Berger Pastis is a French liqueur with a yellow colour and aniseed flavour. Berger "Pastis de Marseille" is linked to the history of the city of Marseille.

In this warm Mediterranean city at 19:00 (called Berger hour) people gather every day for a drink.

The technology of pastis is based on preserving traditions, and the good and refined taste is achieved by a fine mix of carefully selected plants and herbs, including anise and liquorice. It is this medicinal herb – liquorice, that gives the delicate yellowish colour to the drink and its perfectly balanced taste.