Waina Ma Ke Aniani
Stemmari Pinot Grigio- Sicilia DOC, Italy- 180ml
Stemmari Pinot Grigio- Sicilia DOC, ʻItālìa- 180ml
€4.50
Midalidare New Zealand Sauvignon Blanc- 180ml
€4.50
Korten Rosé Melnik- Thracian Valley, Bulgaria- 180ml
€4.50
Korten Mavrud & Rubin- Thracian Valley, Bulgaria- 180ml
€4.60
Zonin Prosecco Millesimato Brut- Prosecco DOC, Italy- 180ml
€6.00
Zonin Gran Cuvée- Vino Spumante, Italy- 185ml
€5.50
Midalidare Blanc de Blancs Brut- Thracian Valley, Bulgaria- 185ml
€7.50
Cava Sumarroca Reserva Brut– Cava DO, Spain- 185ml
€6.50
Pia
ʻO ka pia kekahi o nā mea inu kahiko loa a kaulana loa ma ka honua nei, i hana ʻia ma ka hoʻoheheʻe ʻana i ka malt, ka hop, ka wai a me ka yeast. Hoʻomaka kona moʻolelo ma mua o 5,000 makahiki ma Mesopotamia kahiko, kahi a ka poʻe Sumerians i hana mua ai. I nā kenekulia, ua lilo ka pia i hōʻailona o ka moʻomeheu, ka akamai a me nā manawa pū. I kēia lā, hāʻawi ʻia ia ma nā ʻano a me nā ʻono like ʻole – mai nā lagers māmā a hiki i nā ales ʻeleʻele a mānoanoa, kūpono no kēlā me kēia ʻono.
Наливна бира Moretti 250мл
Bia Moretti ma ka pahu 250ml
€3.00
Наливна бира Moretti 400ml
Pia kī ʻia Moretti 400 ml
€5.00
Наливен Гинес 580ml
Pia kī ʻia Guinness 580 ml
€6.00
Кромбахер 330ml
Krombacher 330 ml
€3.00
Кромбахер безалкохолен 330ml
Krombacher ʻOle ʻona 330 ml
€3.00
Бира Hoegaarden 330ml
Pia Hoegaarden 330 ml
Nā ‘Ōmole Li‘ili‘i
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Nā ‘Ōmole Waina
Hā‘awi ‘ia nā ‘ōmole a pau i hō‘ike ‘ia ma lalo
+10 € i ke kumukū‘ai o ka lepili
+10 € i ke kumukū‘ai o ka lepili
Rakiya 50ml
ʻO ka rakia he mea inu ʻona kuʻuna a he ʻāpana koʻikoʻi o ka moʻomeheu a me ka hoʻokipa o Bulgaria. Hana ʻia ia ma ka distillation o nā hua i hoʻoheheʻe ʻia, ʻoi loa ka hua waina, ka plum, ka apricot, ka pea a i ʻole ka fiku. Ma muli o nā kuʻuna waiwai a me ke akamai o ka hana ʻana, ʻo ka rakia Bulgaria kekahi o nā distilled hua i mahalo nui ʻia ma ka Balkan.
- Kumu: Bulgaria a me ka ʻāina Balkan
- Ka nui o ka ʻona: Maʻamau 40–45% ABV
- Ka wela o ka lawelawe ʻana: 10–14°C
ʻOno a ʻala
Aia ka ʻono o ka rakia i ka hua i hoʻohana ʻia a me ke ʻano o ka ʻelemakule. ʻO ka rakia hua waina he ʻala māmā a hua, ʻo ka rakia plum he ʻono momona a waiwai, a ʻo ka mea i ʻelemakule i loko o nā pahu ʻoka, loaʻa iā ia ka waihoʻoluʻu amber a me nā ʻala liʻiliʻi o ka vanilla, ka meli a me ka lāʻau.
Moʻolelo
He mau kenekulia kuʻuna ka hana ʻana i ka rakia ma ka Balkan, a ʻo nā moʻolelo mua e pili ana i ka distillation o nā mea inu hua mai ka makahiki 14. Ma Bulgaria, he hōʻailona ka rakia o nā ʻahaʻaina ʻohana, ka hoʻokipa a me nā manawa pū a puni ka papaʻaina.
ʻO ka ʻoiaʻiʻo hoihoi
Ma Bulgaria, kapa ʻia ka rakia i ka "mōʻī o nā aperitifs" a lawelawe ʻia ma ka hoʻomaka ʻana o ka ʻai, me kahi salad hou a me nā mea ʻai like ʻole.
Ma Bulgaria, kapa ʻia ka rakia i ka "mōʻī o nā aperitifs" a lawelawe ʻia ma ka hoʻomaka ʻana o ka ʻai, me kahi salad hou a me nā mea ʻai like ʻole.
Nā Wai‘ona ʻAnisona 50ml
ʻO nā mea inu anise he mau mea inu ʻona kuʻuna, kaulana ma nā ʻāina o ke Kaiwaenahonua. Hana ʻia lākou ma ka distillation a i ʻole ka hoʻāla ʻana i ka ʻona me ka anise a me nā lau i koho ʻia, e hāʻawi ana iā lākou i kahi ʻala hou a ʻono māmā a ʻono. ʻO nā mea kaulana loa ʻo ka uzo mai Helene a me ka pastis mai Palani.
ʻOno a ʻala
ʻO nā mea inu anise he ʻala waiwai o ka anise, i hoʻohui ʻia me nā ʻala o ka dill, ka coriander, ka licorice a me nā lau Mediterranean. ʻO ka ʻono he māmā, hoʻomaʻemaʻe a me ka hopena lōʻihi, ʻono iki.
Moʻolelo
Hoʻomaka ka kuʻuna o nā mea inu anise mai nā moʻomeheu kahiko o ke Kaiwaenahonua. I kēia lā, ʻo ka uzo he hōʻailona no Helene, a ʻo ka pastis no ka Hema o Palani, a ʻo nā mea inu ʻelua he ʻāpana paʻa o ka moʻomeheu meaʻai a me ke ʻano ola.
ʻO ka ʻoiaʻiʻo hoihoi: Ke hoʻohui ʻia ka wai a i ʻole ka hau, loaʻa nā mea inu anise i kahi waihoʻoluʻu keʻokeʻo waiū. ʻO kēia hanana kūlohelohe, i kapa ʻia ʻo "uzo effect", ma muli o nā ʻaila ʻaila o ka anise i hoʻokuʻu ʻia i ka wā e hoʻoheheʻe ʻia ai ka mea inu.
Wodka 50ml
ʻO ka vodka kekahi o nā mea inu ʻona kaulana loa ma ka honua nei, i ʻike ʻia no kona maʻemaʻe, ʻono māmā a me ka versatility. Hana ʻia ia ma ka distillation a me ka filtration pinepine o ka ʻona i loaʻa mai nā cereals a i ʻole ka ʻuala, e hāʻawi ana iā ia i ka maʻemaʻe kristal i ʻike ʻia.
ʻOno a ʻala
ʻO ka vodka maikaʻi he ʻono māmā, maʻemaʻe a kaulike me nā ʻala liʻiliʻi o ka cereal a i ʻole ka mineral. Ma muli o kona ʻano kūʻokoʻa, kūpono ia no ka inu ʻana ma ke ʻano maʻemaʻe a i ʻole ma ke kumu no nā cocktails kahiko he nui.
Moʻolelo
ʻO nā moʻolelo mua e pili ana i ka hana ʻana i ka vodka mai ka makahiki 14–15 ma ʻEulopa Hikina. I ka wā, ua lilo ia i mea inu aupuni no Polani a me Rūsia, a i kēia lā, ʻo ia kekahi o nā mea inu ʻona i hoʻolaha nui ʻia ma ka honua.
ʻO ka ʻoiaʻiʻo hoihoi: No ka huaʻōlelo Slavic "voda" ka huaʻōlelo "vodka", ʻo ia hoʻi "wai liʻiliʻi" – he inoa i hoʻoikaika ʻia e kona maʻemaʻe kristal a me ka ʻākala.
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Gina 50ml
ʻO ka gin he mea inu ʻona kahiko, i ʻike ʻia no kona ʻano hou a ʻala. Hana ʻia ia ma ka distillation o ka ʻona kiʻekiʻe me nā hua juniper, e hoʻoholo ana i kona ʻono kūʻokoʻa, a me nā lau a me nā mea ʻala like ʻole e like me ka coriander, ka angelica, ka ʻili citrus, ka cardamom a me nā mea ʻē aʻe.
ʻOno a ʻala
ʻO ka gin he ʻala hou o ka juniper, i hoʻohui ʻia me nā ʻala citrus, lau a pua. ʻO ka ʻono he maloʻo, maʻemaʻe a kaulike, e kūpono ana no ka inu ʻana me ka hau a i ʻole ma ke kumu no nā cocktails kahiko e like me Gin & Tonic, Negroni a me Martini.
Moʻolelo
Hoʻomaka ka gin ma Netherlands i ke kenekulia 17 ma lalo o ka inoa genever. Ma hope, ua lilo ka mea inu i mea kaulana loa ma United Kingdom, kahi i hoʻomohala ʻia ai ke ʻano London Dry Gin – ʻo ia ka ʻano gin i hoʻolaha nui ʻia ma ka honua i kēia lā.
ʻO ka ʻoiaʻiʻo hoihoi: No ke kapa ʻia ʻana he gin, pono e loaʻa i ka mea inu kahi ʻala a me ʻono nui o nā hua juniper. ʻO lākou nā mea e hāʻawi i kona ʻano hou a ʻano resin i ʻike ʻia, e hoʻokaʻawale ana i ka gin mai nā mea inu ʻona ʻē aʻe a pau.
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LIKOULI 50ml
ʻO nā liqueur nā mea inu ʻawaʻawa ʻala i hana ʻia ma ka hui ʻana o ka ʻawaʻawa maikaʻi loa, nā huaʻai, nā mea kanu, nā nati, kofe, koko, nā mea ʻono a me ke kō. He ʻono waiwai, ʻala maikaʻi a he nui nā ʻano ʻokoʻa – mai nā liqueur huaʻai a me nā lāʻau a hiki i nā liqueur ʻaila a kofe.
- Kumu: ʻEulopa
- Wai ʻona: Maʻamau 15–40% ABV
- Wela lawelawe: 6–12°C (ma muli o ke ʻano)
ʻOno a ʻala
He ʻano kūʻokoʻa kēlā me kēia liqueur – nā ʻala ʻulaʻula hou o ka limoncello, ka ʻono kofe momona o nā liqueur kofe, nā ʻala lāʻau o Jägermeister, ka mint, nā nati, ka meli a i ʻole ke ʻano ʻaila o nā liqueur ʻaila. Hiki ke inu ʻia lākou maʻemaʻe, me ka hau a i ʻole he mea hoʻohui i nā kīkī maʻamau.
Mōʻaukala
Ua puka mai nā liqueur mua i ka Middle Ages, i ka wā i hana ai nā mōneka a me nā lāʻau lāʻau i nā elixir lāʻau no nā kumu lapaʻau. I ka wā lōʻihi, ua lilo kēia mau mea inu i mau aperitifs a me nā digestifs nani, i mahalo ʻia a puni ka honua.
ʻOiaʻiʻo hoihoi: No ka huaʻōlelo Latina 'liquor' ka huaʻōlelo 'liqueur', ʻo ia hoʻi 'wai'. I kēia lā, aia nā haneli o nā ʻano liqueur a puni ka honua – mai nā mea huaʻai a me nā lāʻau hoʻoluʻolu a i nā mea inu kofe waiwai, nati a ʻaila.
BURBONA 50ml
He whiskey ʻAmelika kaulana ka Bourbon, i ʻike ʻia no kona ʻono waiwai, palupalu a mānoanoa. Hana ʻia ʻo ia mai ka kulina a ʻelemakule ʻia i nā pahu ʻoka hou i puhi ʻia, e hāʻawi ana i ke kala ʻāmaʻomaʻo a me ka ʻala momona.
- Kumu: ʻAmelika Hui Pū ʻIa (ʻo Kentucky ka mokuʻāina nui)
- Wai ʻona: Maʻamau 40–50% ABV
- Wela lawelawe: 18–20°C
ʻOno a ʻala
He ʻano palupalu a kaulike ka Bourbon, me nā ʻala o ka vanilla, caramel, meli, ʻoka, nā nati ʻōmaʻomaʻo a me nā mea ʻono mālie. He lōʻihi, pumehana a ʻoluʻolu ka hopena.
Mōʻaukala
Hoʻomaka ka mōʻaukala o ka bourbon i ka hopena o ke kenekulia 18 ma Kentucky. No ka kapa ʻia ʻana he Bourbon, pono e hana ʻia ma ʻAmelika, e loaʻa ma ka liʻiliʻi he 51% kulina, a e ʻelemakule i loko o nā pahu ʻoka hou i puhi ʻia. I kēia lā, ʻo ia kekahi o nā ʻano whiskey ʻAmelika kaulana loa ma ka honua.
Hoʻohui kūpono
Hoʻohui maikaʻi ʻia ka Bourbon me:
- nā steak a me nā ʻiʻo i kālua ʻia;
- pākēkē;
- nā kīkī ʻōmaʻomaʻo;
- nā nati;
- nā mea ʻono kokoleka.
ʻOiaʻiʻo hoihoi: ʻAʻole like me ka hapa nui o nā ʻano whiskey ʻē aʻe, pono e ʻelemakule ʻia ka Bourbon i nā pahu ʻoka hou i puhi ʻia, e hāʻawi ana i nā ʻala ʻono o ka vanilla, caramel a me ka ʻoka.
Wild Turkey 101
€6.00
Wild Turkey 81
€5.50
Wild Turkey Rare Breed
€8.00
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Eagle Rare
€8.00
Michter’s US Small Batch
€9.00
Michter’s American Whiskey
€9.00
Michter’s Rye Whiskey
€8.50
Michter’s US Sour Mash
€8.50
Woodford Reserve Double Oaked
€8.00
Woodford Reserve Bourbon
€7.50
Woodford Reserve Rye
€7.50
Rittenhouse Rye
€8.00
Maker’s Mark
€5.50
Maker’s Mark Cask Strength
€8.50
Maker’s Mark 101 Proof
€8.00
Basil Hayden
€8.00
UIKIKI ʻAMELIKA 50ml
Hoʻohui ʻia ka wiskī ʻAmelika i nā ʻano like ʻole i hana ʻia ma ʻAmelika Hui Pū ʻIa. Ma waho aʻe o ka bourbon, ʻo kekahi o nā ʻano kaulana loa ʻo Tennessee Whiskey, i hoʻopaʻa ʻia ma o ke kānana hou ʻana ma luna o kahi papa lāʻau māpale kō. Hāʻawi kēia ʻenehana i ka ʻono palupalu a paheʻe.
- Kumu: ʻAmelika Hui Pū ʻIa
- Nui o ka waiʻona: Maʻamau 40–50% ABV
- Ka wela o ka lawelawe: 18–20°C
Ka ʻono a me ke ʻala
He ʻona momona a palupalu ka wiskī ʻAmelika, me nā ʻāpana vanila, karamela, ʻoka ʻōpala, meli a me nā mea ʻala. Kaulana ʻo Tennessee Whiskey no kona hope ʻoluʻolu a kaulike.
Ka Mōʻaukala
Hoʻomaka ka hana ʻana i ka wiskī ʻAmelika i ke kenekulia 18 me nā poʻe noho Europa. I ka wā, ua kūkulu ʻia nā ʻano like ʻole, a ʻo Tennessee Whiskey kahi wahi kūikawā ma muli o ke kaʻina kānana kuʻuna i kapa ʻia ʻo Lincoln County Process.
Nā Hui Pili Pono
Pili maikaʻi ka wiskī ʻAmelika me:
- nā ʻiʻo kālua;
- ka pīkī;
- nā hambakā;
- nā waiūpaʻa kahiko;
- nā huaʻai kālua;
- nā mea ʻono kokoleka.
He mea hoihoi: No ka hoʻomaopopo ʻia ʻana he Tennessee Whiskey, pono e hana ʻia ka wiskī ma ka mokuʻāina ʻo Tennessee, a ma waho aʻe o ka hoʻokō ʻana i nā koi no ka bourbon, pono e hele ma ke kaʻina kānana kūikawā ma o ka lāʻau māpale kō, e hāʻawi ana i ka palupalu kūʻokoʻa.
UISIKI - Sekotia 50мл
He uiski Sekotia kuʻuna ka Seko, kaulana no kona ʻano maikaʻi loa, ʻono waiwai, a me nā kuʻuna kahiko. Hana ʻia wale nō ma Sekotia mai ka ʻale maka a me nā ʻano ʻai ʻē aʻe, a ma ke kānāwai e hoʻopaʻa ʻia ma lalo o 3 makahiki i loko o nā pahu ʻoka. Ma muli o ka ʻāpana a me ke ʻano hana, hiki i ka Seko ke māmā a hua a i ʻole i piha i nā ʻala puhi a me ka lepo.
- Kumu: Sekotia
- Waiʻona: 40–46% ABV maʻamau
- Wela lawelawe: 18–20°C
ʻOno a ʻala
Hāʻawi ka Seko i kahi pāleti ʻala waiwai – vanila, meli, hua maloʻo, karamela, ʻoka, a me nā mea ʻala. I kekahi mau ʻano, ʻike ʻia nā ʻala puhi a me ka lepo, he hōʻailona kūʻokoʻa ia o kekahi mau ʻāpana Sekotia.
Mōʻaukala
ʻOi aku ka mōʻaukala o ka hana uiski Sekotia ma mua o 500 makahiki, a ʻo ka moʻolelo kākau mua mai ka makahiki 1494. I kēia lā, ʻo ka Seko kahi inoa kūhelu i pale ʻia a hiki ke kapa ʻia pēlā wale nō ka uiski i hana ʻia a hoʻopaʻa ʻia ma Sekotia e like me nā kānāwai koʻikoʻi.
Hoʻohui kūpono
Hoʻohui maikaʻi ʻo Seko me:
- nā cheese oʻo;
- nā ʻiʻo puhi;
- nā steak;
- kokoleka ʻeleʻele;
- nā hua lāʻau;
- nā hua maloʻo.
ʻOiaʻiʻo hoihoi: ʻElima mau ʻāpana nui no ka hana ʻana i ka Seko – Highlands, Lowlands, Speyside, Islay a me Campbeltown, a hāʻawi kēlā me kēia i ka uiski i kona ʻano a me kona ʻano kūʻokoʻa.
The Macallan 12YO Double Cask
€18.00
The Macallan 15YO Double Cask
€20.00
The Macallan 18YO Sherry Oak
€35.00
Aberlour 10YO Forest Reserve
€7.50
Aberlour A’Bunadh
€12.00
Aberlour 12YO Double Cask
€10.00
Aberlour 12YO Non Chill-Filtered
€11.00
Aberlour 14YO
€14.00
Aberlour 16YO
€17.00
Aberlour 18YO
€24.00
Glenfiddich Project XX
€13.00
Glenfiddich Orchard Experiment
€10.00
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Glenfiddich 12YO
€8.00
Glenfiddich 14YO Bourbon Barrel Reserve
€14.00
Glenfiddich 15YO Solera
€12.00
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Glenfiddich 16YO Aston Martin Edition
€15.00
Glenfiddich 18YO
€17.00
The GlenAllachie 12YO
€14.00
Johnnie Walker Red Label
€3.50
Tamnavulin Single Malt
€5.50
UISIKI SEKOTIA PUHI ʻIA 50мл
He uiski Sekotia kuʻuna ka Seko, kaulana no kona ʻano maikaʻi loa, ʻono waiwai, a me nā kuʻuna kahiko. Hana ʻia wale nō ma Sekotia mai ka ʻale maka a me nā ʻano ʻai ʻē aʻe, a ma ke kānāwai e hoʻopaʻa ʻia ma lalo o 3 makahiki i loko o nā pahu ʻoka. Ma muli o ka ʻāpana a me ke ʻano hana, hiki i ka Seko ke māmā a hua a i ʻole i piha i nā ʻala puhi a me ka lepo.
- Kumu: Sekotia
- Waiʻona: 40–46% ABV maʻamau
- Wela lawelawe: 18–20°C
ʻOno a ʻala
Hāʻawi ka Seko i kahi pāleti ʻala waiwai – vanila, meli, hua maloʻo, karamela, ʻoka, a me nā mea ʻala. I kekahi mau ʻano, ʻike ʻia nā ʻala puhi a me ka lepo, he hōʻailona kūʻokoʻa ia o kekahi mau ʻāpana Sekotia.
Mōʻaukala
ʻOi aku ka mōʻaukala o ka hana uiski Sekotia ma mua o 500 makahiki, a ʻo ka moʻolelo kākau mua mai ka makahiki 1494. I kēia lā, ʻo ka Seko kahi inoa kūhelu i pale ʻia a hiki ke kapa ʻia pēlā wale nō ka uiski i hana ʻia a hoʻopaʻa ʻia ma Sekotia e like me nā kānāwai koʻikoʻi.
Hoʻohui kūpono
Hoʻohui maikaʻi ʻo Seko me:
- nā cheese oʻo;
- nā ʻiʻo puhi;
- nā steak;
- kokoleka ʻeleʻele;
- nā hua lāʻau;
- nā hua maloʻo.
ʻOiaʻiʻo hoihoi: ʻElima mau ʻāpana nui no ka hana ʻana i ka Seko – Highlands, Lowlands, Speyside, Islay a me Campbeltown, a hāʻawi kēlā me kēia i ka uiski i kona ʻano a me kona ʻano kūʻokoʻa.
UISIKI - ʻIlelani 50мл
О ka whiskey ʻIlelani kekahi o nā mea inu ʻawaʻawa kahiko loa a mahalo nui ʻia ma ka honua. ʻIke ʻia no kona ʻono mālie, paheʻe a kaulike ma muli o ka distillation ʻekolu manawa maʻamau – kahi hiʻohiʻona kūʻokoʻa o ka hapa nui o nā whiskey ʻIlelani. Hana ʻia mai ka bale malt a me ka bale ʻaʻole malt a hoʻopaʻa ʻia i loko o nā pahu ʻoka no 3 makahiki a ʻoi.
- Kumu: ʻIlelani
- Ka nui o ka ʻawaʻawa: Maʻamau 40–46% ABV
- Ka wela lawelawe: 18–20°C
Ka ʻono a me ka ʻala
He ʻono palupalu a ʻeleʻele ka whiskey ʻIlelani me nā ʻano he meli, vanila, caramel, ʻāpala ʻōmaʻomaʻo, pea, a me ʻoka. ʻAʻole like me nā whiskey Sekotia he nui, ʻaʻole i ʻike nui ʻia kona ʻano puhi, no laila māmā a maʻalahi ke inu.
Mōʻaukala
ʻO ʻIlelani kekahi o nā ʻāina mua i hoʻomaka i ka hana whiskey, me ka moʻomeheu mai ka kenekulia 12. ʻO ka huaʻōlelo 'whiskey' mai ka ʻōlelo ʻIlelani 'uisce beatha', ʻo ia hoʻi ka 'wai o ke ola'. I kēia lā, he hōʻailona o ka hana akamai, moʻomeheu, a me ka maikaʻi ka whiskey ʻIlelani.
Nā hui kūpono
Pili maikaʻi loa ka whiskey ʻIlelani me:
- nā kī pāpaʻa ʻelemakule;
- ka salmon puhi;
- nā ʻiʻo ʻōpala;
- nā hua;
- ka pai ʻāpala;
- ke kokoleka waiu a ʻeleʻele paha.
ʻO ka ʻoiaʻiʻo hoihoi: Hoʻoheheʻe ʻia ka hapa nui o nā whiskey ʻIlelani i ʻekolu manawa, hāʻawi iā lākou i ka palupalu a me ka ʻono paheʻe e hoʻokaʻawale iā lākou mai ka hapa nui o nā whiskey Sekotia.
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KAONIA A ME KA BRENDI 50ml
He kūʻonoʻono nā ʻōmole lāʻau ʻono a me nā brandi i nā mea inu ʻona, i mahalo ʻia no ko lākou ʻala waiwai, ʻono ʻoliva, a me ka wā ʻelemakule lōʻihi. Hana ʻia lāua ma o ka hoʻokaʻawale ʻana i ka waina a hoʻopaʻa ʻia i loko o nā barela ʻoka, kahi e loaʻa ai ko lākou ʻala ʻulaʻula ʻōlelo a me ka ʻono paʻakikī.
- Kumu: Farani (cognac), nā ʻāina hana waina like ʻole a puni ka honua (brandi)
- Ka nui o ka ʻona: He 40% ABV maʻamau
- Ka wela o ka lawelawe ʻana: 18–20°C
Ka ʻono a me ka ʻala
ʻOkoʻa ka ʻala o ka cognac a me ka brandi me nā ʻala waiwai o nā hua maloʻo, vanilla, caramel, meli, ʻoka, a me nā mea ʻala maikaʻi. I nā mea inu ʻelemakule lōʻihi, ʻike ʻia nā ʻano ʻono o ke kokoleka, nā ʻano hua, ka paka, a me ka ʻili, a ʻo ka hopena, he ʻoluʻolu, mehana, a lōʻihi.
Ka Moʻolelo
Hiki ke kapa ʻia ʻo Cognac wale nō ka brandi i hana ʻia ma ka ʻāina ʻo Cognac ma Farani e like me nā lula kikoʻī. Hoʻomaka kona moʻolelo i ke kenekulia 17, i ka wā i hoʻomaka ai ka poʻe hana waina Farani e hoʻokaʻawale i ka waina i mea e mālama a lawe maʻalahi ai. ʻO ka brandi, ma kāna ʻaoʻao, hana ʻia ma nā ʻāina he nui a puni ka honua, kēlā me kēia me kāna mau kuʻuna a me ke ʻano ponoʻī.
Nā hui kūpono
Hui maikaʻi loa ka cognac a me ka brandi me:
- nā kāki ʻōmole ʻelemakule;
- kokoleka ʻeleʻele;
- nā hua ʻōpala;
- nā hua maloʻo;
- nā mea ʻono maikaʻi;
- nā paka.
He ʻoiaʻiʻo hoihoi: ʻO kēlā me kēia cognac he brandi, akā ʻaʻole kēlā me kēia brandi he cognac. I kapa ʻia ʻo Cognac, pono e hana ʻia ka mea inu ma ka ʻāina like o Farani a pono e kū i nā koi paʻa no nā ʻano hua waina, ka hoʻokaʻawale pālua, a me ka ʻelemakule ʻana i loko o nā barela ʻoka.
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ROMA 50ml
ʻO ka rama kekahi o nā mea inu ʻona kaulana loa o ka honua, i hana ʻia ma o ka fermentation a me ka hoʻokaʻawale ʻana i ka melase a i ʻole ka wai kō. Pili ia me ka ʻāina Caribbean, kahi i hana ʻia ai kekahi o kāna mau ʻano kaulana loa. Ma muli o ka ʻelemakule ʻana a me ke ʻano hana, hiki i ka rama ke keʻokeʻo, gula, a ʻeleʻele paha.
- Kumu: Nā mokupuni Caribbean a me ʻAmelika Latina
- Ka nui o ka ʻona: He 37.5–40% ABV maʻamau
- Ka wela o ka lawelawe ʻana: 18–20°C (rama ʻelemakule) a i ʻole i hoʻomaloʻo maikaʻi ʻia i loko o nā cocktails
Ka ʻono a me ka ʻala
ʻOkoʻa ka rama me ka ʻono waiwai a ʻoluʻolu, kahi e ʻike ʻia ai nā ʻano ʻono o ka vanilla, caramel, kō ʻulaʻula, nā hua kīpē, meli, a me ka ʻoka. Hāʻawi nā rama ʻelemakule i kahi ʻala paʻakikī me nā niania o nā mea ʻala, kokoleka, a me nā hua maloʻo.
Ka Moʻolelo
Hoʻomaka ka moʻolelo o ka rama i ke kenekulia 17 ma ka ʻāina Caribbean, kahi i ʻike ai ka poʻe hana kō e hiki ke ferment a hoʻokaʻawale i ka melase. I ka wā e hala ana, ua lilo ka rama i hōʻailona o ka hoʻokele moku, nā Caribbean, a me ka moʻomeheu kīpē, a i kēia lā, ʻo ia kekahi o nā mea inu ʻona makemake nui ʻia ma ka honua.
Nā hui kūpono
Hui maikaʻi loa ka rama me:
- nā mea ʻono kokoleka;
- nā hua ʻōpala i hoʻomoʻa ʻia;
- nā paka;
- nā hua kīpē;
- nā kīʻaha ʻono caramel;
- nā cocktails e like me Mojito, Daiquiri a me Cuba Libre.
He ʻoiaʻiʻo hoihoi: Hiki ke ʻono ʻia nā rama ʻelemakule e like me nā whiskey a i ʻole cognac maikaʻi – me ka mālie a maʻemaʻe, i mea e wehe ʻia ai ko lākou mau ʻala waiwai a me nā ʻano ʻono.
