Alcohol - Gastronom Wine and Deli

Midalidare New Zealand Sauvignon Blanc- 180ml

Stemmari Pinot Grigio - Sicilia DOC, Italy - 180ml image

Midalidare New Zealand Sauvignon Blanc - 180ml

Midalidare New Zealand Marlborough Sauvignon Blanc is a regional varietal white wine Sauvignon Blanc from Wairau, Marlborough, produced by the Midalidare winemaking team. The grapes were grown and vinified in New Zealand. A clear, pale lemon-green color. Medium-intense nose with fruity aromas of lemon, blackcurrant, passion fruit, and herbal notes of lemongrass. The taste is medium-intense, with flavors of citrus fruits, asparagus, and lemongrass. An elegant and fresh wine with low alcohol content, light body, and a long finish.

Korten Rosé Melnik- Thracian Valley, Bulgaria- 180ml

Midalidare New Zealand Sauvignon Blanc - 180ml image

Korten Rosé Melnik - Thracian Valley, Bulgaria - 180ml

A charming pale pink wine with delicate reflections of peach blossom. Aromas of summer fruits, white peach, and wild apple. Elegant, fresh, expressive taste with herbaceous and citrus undertones.

Korten Mavrud & Rubin- Thracian Valley, Bulgaria- 180ml

Korten Rosé Melnik - Thracian Valley, Bulgaria - 180ml image

Korten Mavrud & Rubin - Thracian Valley, Bulgaria - 180ml

The wine impresses with its deep ruby-red color. A complex aroma of red fruits: blackcurrant, cherry, nuances of plum, coffee, and chocolate, in elegant harmony with the aroma of oak. The taste is harmonious, with well-balanced tannins and acidity, barrique maturity, and aging potential.

€4.60

Korten Mavrud & Rubin - Thracian Valley, Bulgaria - 180ml image

Zonin Prosecco Millesimato Brut- Prosecco DOC, Italy- 180ml

Zonin Prosecco Millesimato Brut - Prosecco DOC, Italy - 180ml

Zonin Prosecco Brut Millesimato is a sophisticated sparkling wine made from 100% Glera grapes in the Veneto region, Italy. This wine reflects the elegance and freshness of traditional Prosecco, offering an exceptional tasting experience.
An intense and fruity aroma, with notes of wisteria flowers and Rennet apples. The taste is very well-balanced and appealing, with a highly delicate almond nuance characteristic of the Glera variety. The finish is long and elegant, leaving a pleasant sensation of freshness and finesse. The color is a bright pale straw yellow with a fine, clear foam and a very delicate perlage.

Zonin Gran Cuvée- Vino Spumante, Italy- 185ml

Zonin Prosecco Millesimato Brut - Prosecco DOC, Italy - 180ml image

Zonin Gran Cuvée - Vino Spumante, Italy - 185ml

Zonin Grande Cuvée Extra Dry is an Italian sparkling wine (spumante) from the Veneto region. It is a fresh blend with distinctive notes of green apple, pear, and almond.

Midalidare Blanc de Blancs Brut- Thracian Valley, Bulgaria- 185ml

Zonin Gran Cuvée - Vino Spumante, Italy - 185ml image

Midalidare Blanc de Blancs Brut - Thracian Valley, Bulgaria - 185ml

A gentle mousse of elegant bubbles. An intense floral aroma, rich yet delightfully refreshing taste, with a clean and pleasant finish. Midalidare Blanc de Blancs Brut was introduced to the market in 2019 and is the second sparkling wine created in Mogilovo from grapes grown conventionally at the Prisovete vineyard and organically at the Dabovets vineyard. It is produced from Chardonnay, aged for at least 18 months - our everyday sparkling wine in the Blanc de Blancs style and Brut category, suitable for any moment and occasion.

Cava Sumarroca Reserva Brut– Cava DO, Spain- 185ml

Midalidare Blanc de Blancs Brut - Thracian Valley, Bulgaria - 185ml image

Cava Sumarroca Reserva Brut – Cava DO, Spain - 185ml

Sumarroca Brut Reserva is a sparkling wine with a pale yellow color and a fresh, elegant character. In the aroma, you will find fruitiness with delicate sweet nuances that caress rather than dominate – providing a refined sense of aging.

On the palate, the freshness is preserved, supported by a fine and delicate perlage that envelopes the palate and leads to a fruity, harmonious finish – a perfect choice for any occasion when you are looking for elegance with a touch of effortless sophistication.

Наливна бира Moretti 250мл

Cava Sumarroca Reserva Brut – Cava DO, Spain - 185ml image

BEER

Beer is one of the oldest and most popular beverages in the world, produced by fermenting malt, hops, water, and yeast. Its history began over 5000 years ago in Ancient Mesopotamia, where the Sumerians were among the first to produce it. Over the centuries, beer has become a symbol of tradition, craftsmanship, and shared moments. Today, it is offered in a variety of styles and flavors – from fresh light lagers to full-bodied dark ales, suitable for every taste.

Moretti draft beer 250ml

Birra Moretti is one of the most iconic Italian beers, known for its smooth, balanced taste and over 160 years of tradition. It is made from selected barley malt, quality hops, water, and yeast according to a classic Italian recipe, combining freshness and excellent drinkability.

Taste and aroma

Birra Moretti features a soft malt flavor, delicate floral and grassy hop notes, and a fine, well-balanced bitterness. The finish is clean, fresh, and refreshing.

Birra Moretti was created in 1859 in the city of Udine, Northeastern Italy, by Luigi Moretti. Over the years, it has become one of the most beloved Italian beers and a symbol of traditional Italian culture, combining quality food and good company.

Fun fact
The iconic mustachioed gentleman on the Birra Moretti label was inspired by a real person, accidentally photographed in the 1940s. He became one of the most recognizable symbols in the world of beer.

Наливна бира Moretti 400ml

Draft beer Moretti 400 ml

Taste and aroma

Birra Moretti features a soft malt flavor, delicate floral and grassy hop notes, and a fine, well-balanced bitterness. The finish is clean, fresh, and refreshing.

Fun fact
The iconic mustachioed gentleman on the Birra Moretti label was inspired by a real person, accidentally photographed in the 1940s. He became one of the most recognizable symbols in the world of beer.

Guinness Draught is the world's most famous dark beer and a symbol of Irish brewing tradition. It has been produced since 1759, when Arthur Guinness founded the St. James's Gate Brewery in Dublin, Ireland. It is characterized by a rich dark color, creamy foam, and a full flavor.

Наливен Гинес 580ml

Guinness Draught 580ml

Guinness impresses with a balanced flavor of roasted barley, coffee, cocoa, and dark chocolate, complemented by subtle caramel notes. The finish is dry, smooth, and pleasantly bitter, while the signature creamy foam is due to the nitrogen technology used when pouring.

In 1759, Arthur Guinness signed a lease for the St. James's Gate Brewery for 9,000 years – one of the most famous stories in the world of beer. Today, Guinness is available in over 150 countries and is one of the most recognizable beer brands.

Interesting Fact
Thanks to the nitrogen pouring technology, Guinness forms its iconic dense, velvety foam, which makes every sip exceptionally smooth and creamy.

Krombacher Pils is one of the most popular premium beers in Germany. It has been produced since 1803 in the town of Kreuztal, North Rhine-Westphalia, according to the traditional German Beer Purity Law (Reinheitsgebot) of 1516, using only water, barley malt, hops, and yeast.

Кромбахер 330ml

Krombacher 330ml

Krombacher Pils is distinguished by a fresh and well-balanced flavor. The subtle floral and herbal notes of German hops combine with a light malt sweetness and a pleasant, lingering bitterness. The beer is refreshing, with a clean and dry finish.

The Krombacher Brewery was founded in 1803 and is now one of the largest independent private breweries in Germany. A distinctive feature of the beer is the use of soft spring water from the Rothaar Mountains, which contributes to its clean and characteristic taste.

Interesting Fact
Thanks to the high-quality German aroma hops and pure spring water, Krombacher Pils is one of the best-selling pilsner beers in Germany and a symbol of the classic German beer style.

Кромбахер безалкохолен 330ml

Krombacher Non-Alcoholic 330ml

Krombacher Alkoholfrei is a high-quality German non-alcoholic beer produced using traditional methods that preserve the characteristic taste of classic Krombacher Pils. After the fermentation process, the alcohol is carefully removed while retaining the full aroma and refreshing character of the beer.

Krombacher Alkoholfrei offers a fresh malt flavor with pleasant herbal and floral notes from German hops. It is characterized by a slight bitterness, a soft body, and a clean, refreshing finish, very close to that of classic Krombacher Pils.

It is produced by the Krombacher Brewery, founded in 1803, which is among the leading independent breweries in Germany. The non-alcoholic version was created for beer lovers who want to enjoy the authentic taste without alcohol.

Interesting Fact
Krombacher Alkoholfrei is an isotonic drink and is often preferred by active people and athletes as a refreshing alternative after physical exertion.

Hoegaarden Belgian White

Бира Hoegaarden 330ml

Hoegaarden Beer 330ml

Style: Belgian Witbier (Belgian wheat beer)
Origin: Hoegaarden village, Belgium
Alcohol: 4.9% ABV
Fermentation type: Top fermentation (Ale)
Color: Pale golden, naturally cloudy due to wheat malt and yeast.
Serving temperature: 3–6°C

Hoegaarden is characterized by a fresh, slightly sweet, and citrusy taste. The aroma is rich in:

coriander;
Curaçao orange peel;
wheat;
light floral and spicy notes.

The finish is soft, refreshing, with almost imperceptible bitterness.

The recipe dates back to 1445, when monks in the Belgian village of Hoegaarden began brewing wheat beer with coriander and orange peel. After production nearly disappeared in the 20th century, in 1966 local dairyman Pierre Celis revived the original style and turned Hoegaarden into one of the most popular Belgian beers in the world.

Interesting Fact
The hexagonal glass of Hoegaarden is specially designed with a thick bottom to keep the beer colder for longer and to enhance its rich foam and aroma.

SMALL BOTTLES

Villa Antinori Bianco 2025- Toscana IGT, Italy- 375ml

Villa Antinori Bianco 2025 - Toscana IGT, Italy - 375ml

Villa Antinori Bianco 2025 is a fresh and elegant white wine from Tuscany, Italy, combining local and international varieties such as Trebbiano, Malvasia, Pinot Blanc, and Ribolla Gialla. It offers fresh aromas of green apple, citrus, pineapple, and white flowers, finishing with balanced and lively acidity.

Villa Antinori Bianco 2025 - Toscana IGT, Italy - 375ml image

Viña Esmeralda 2024- Torres, Catalunya, Spain- 375ml

Viña Esmeralda 2024 - Torres, Catalunya, Spain - 375ml

In the mountainous part of the Upper Penedès, more delicate and aromatic white varieties are grown. Moscatel and Gewürztraminer form the basis of Viña Esmeralda, an exceptionally delicate and strikingly fragrant wine.
The aroma is sensual, with an exotically fragrant nose, featuring beautifully well-defined primary aromas (floral notes, roses, lily), complemented by secondary aromas extracted through the wine's controlled fermentation.
The taste? - Wonderful freshness, an upfront attack, a delicate taste of green fruit and lemon, citrus fruits, and aromas of green apple and kiwi. The minerality provides a long finish to the wine, and its softness and elegance are characteristics of all the producer's wines.
Aged for 4 months on the lees in stainless steel tanks at the cellar.

Viña Esmeralda 2024 - Torres, Catalunya, Spain - 375ml image

Château Montaud 2025- Côtes de Provence AOP, France- 375ml

Château Montaud 2025 - Côtes de Provence AOP, France - 375ml

The 2025 vintage of Château Montaud Côtes de Provence Rosé is a classic, fresh, and dry Provençal rosé. It combines notes of red fruits, citrus, and peach with an elegant mineral finish.

Château Montaud 2025 - Côtes de Provence AOP, France - 375ml image

Santa Cristina 2024- Antinori, Toscana IGT, Italy- 375ml

Santa Cristina 2024 - Antinori, Toscana IGT, Italy - 375ml

Santa Cristina Bianco 2024 is a fresh Italian white wine from the Umbria region, created by Antinori. It is a blend of Grechetto and Procanico varieties, distinguished by notes of white flowers, tropical fruits, and grapefruit. The wine is light, with wonderful balance, crisp freshness, and a fruity finish.

Santa Cristina 2024 - Antinori, Toscana IGT, Italy - 375ml image

Zonin Prosecco 1821- DOC, Italy- 200ml

Zonin Prosecco 1821 - DOC, Italy - 200ml

Zonin Prosecco 1821 (DOC) in the convenient 200 ml size is a classic Italian sparkling wine from the Veneto region. It has a brilliant, light straw-yellow color, attractive fruit and floral aromas, and a fresh, balanced taste with notes of green apple and almond.

€7.00

Zonin Prosecco 1821 - DOC, Italy - 200ml image

BOTTLED WINES

All displayed bottles are offered
at +10 € on the label price

RAKIYA 50ml

Rakia is a traditional spirit and an integral part of Bulgarian culture and hospitality. It is produced by distilling fermented fruits, most commonly grapes, plums, apricots, pears, or figs. Thanks to rich traditions and craftsmanship in production, Bulgarian rakia is among the most valued fruit distillates in the Balkans.

Origin: Bulgaria and the Balkan region
Alcohol content: Typically 40–45% ABV
Serving temperature: 10–14°C

Taste and aroma

The taste of rakia depends on the fruit used and the aging method. Grape rakia has a soft and fruity aroma, plum rakia is rich in flavor, while rakia aged in oak barrels acquires an amber color and fine notes of vanilla, honey, and wood.

History

Rakia production in the Balkans has centuries-old traditions, with the first records of distilling fruit beverages dating back to the 14th century. In Bulgaria, rakia is a symbol of family celebrations, hospitality, and shared moments around the table.

Interesting fact
In Bulgaria, rakia is often called 'the king of aperitifs' and is traditionally served at the start of the meal, accompanied by fresh salad and a variety of meze.

Burgas 63 Original

Burgas 63 is considered the best of Bulgarian rakia: strict individuality, purity, and quality without ornamentation. Its supreme muscat taste is the result of long technical perfection and creativity to achieve complete harmony. The foundation of Burgas 63 is whole grape berries, which transform into wine, combining freshness, delicacy, and a rich palette of nuances.

Burgas 63 Barrel is a super premium muscat rakia produced from a Muscat Ottonel distillate. It is aged for at least 5 years in oak barrels. It is characterized by its light amber color, rich aroma with hints of vanilla, wood, and ripe fruit, and a smooth, long-lasting taste.

Burgas 63 Barrel Aged

Burgas 63 is a super premium rakia produced from the Perla variety and aged for at least 5 years in oak barrels.

Burgas 63 Pearl

Burgas 63 Perlova is made entirely from Perla grapes and aged for at least five years in oak barrels. It provides a different definition of elite rakia with aromas reminiscent of truffles and the finesse that only the Perla variety possesses.

Burgas 63 Special 12 years is an ultra-premium grape rakia from Chernomorsko Zlato, aged for a minimum of 12 years in oak barrels. Distilled from selected varieties like Muscat Ottonel, it offers a sophisticated, multi-layered character, a rich aroma of fig and acacia, and an exceptionally smooth finish.

Burgas 63 Aged 12 Years

Nonino Grappa is a premium Italian grape brandy produced in the Friuli region. It is known for its exceptional smoothness, complexity, and pure aromas, obtained through the distillation of fresh grape pomace from varieties such as Chardonnay, Muscat, and Prosecco.

Nonino Grappa (Italy)

Korten Reserve Aged Muscat Rakia

Korten Reserve aged muscat rakia is a high-quality rakia created through a special technology of distilling wine from whole Muscat Ottonel grapes in order to achieve an intense varietal aroma. The grapes for this rakia were hand-picked into crates from a selected vineyard. The rakia is aged sequentially in selected traditional oak barrels and dessert Muscat Ottonel wine barrels for more than 5 years. The rakia impresses with its golden, straw-yellow color. It features a unique, rich aroma of Muscat, dried figs, raisins, and delicate vanilla. It offers noble smoothness, caressing warmth, and a harmonious spicy finish.

William's Pear Rakia with Pear

A delight for all the senses - Williams pear rakia. It stands out with a delicate fruit taste and a characteristic aroma of pears. It undergoes a three-stage distillation, followed by a specific aging phase, which gives the drink a sweet aroma, taste, and smoothness, and there is a whole pear fruit inside every bottle, adding an uniquely fresh-picked pear flavor to the rakia.

Berger Pastis is a French liqueur with a yellow color and aniseed flavor. Berger "Pastis de Marseille" is connected to the history of the city of Marseille.

ANISEED SPIRITS 50ml

Anise-based spirits are traditional alcoholic beverages popular in Mediterranean countries. They are produced by distilling or flavoring alcohol with anise and selected herbs, giving them a characteristic fresh aroma and a mild, sweet taste. The most famous representatives are ouzo from Greece and pastis from France.

Taste and aroma

Anise-based spirits have a rich aroma of anise, complemented by notes of dill, coriander, licorice, and Mediterranean herbs. The taste is mild, refreshing, with a long, slightly sweet finish.

History

The tradition of anise-based spirits dates back to ancient Mediterranean civilizations. Today, ouzo is a symbol of Greece, and pastis is a symbol of Southern France, both beverages being an essential part of local culinary culture and lifestyle.

Interesting fact: When water or ice is added, anise-based spirits turn a characteristic milky white. This natural phenomenon, known as the 'ouzo effect', is due to the essential oils from the anise being released when the drink is diluted.

Berger Pastis

In this warm Mediterranean city at 7:00 PM (known as Berger's hour) people gather every day for a drink.

The technology of pastis is based on preserving traditions, and its good and exquisite taste is achieved by a fine mix of carefully selected plants and herbs, among them anise and fennel. Specifically this medicinal herb – fennel, gives the beverage its delicate yellowish color and its perfectly balanced taste.

€2.50

Ouzo Babatzim

Ouzo Babadim is a premium Greek anise drink that uses twice as much pure distillate as the standard. It is distilled in copper stills according to a traditional 19th-century recipe. It has a balanced, smooth taste with delicate herbal notes and a long aftertaste.

In 1967, seventeen producer families decided to join forces to form the Mytilene Distilleries, which would produce and distribute an ouzo brand, namely – Mini.

Ouzo Mini

What makes ouzo Mini from Mytilene so unique is the merging of 17 secret recipes from different producers. A recipe that has remained unchanged over time and contains the knowledge and skills of master distillers. A recipe that, combined with all the special aromatic herbs from Lesbos and the famous anise from Lissvori, creates one of the favorite ouzo brands of the Greeks – ouzo Mini.

Ouzo Matareli owes its specific taste and characteristic aroma to the aromatic anise from Lisvori on the island of Lesbos, which is used in the traditional distillation process.

Ouzo Matarelli

Every bottle of ouzo bears the distinctive mark of the Matareli Distillery – a twig with anise leaves tied with a blue ribbon – a symbol of the anise harvest along the seaside. It is the result of the farmers' infinite patience and an expression of their deep knowledge of the proper sowing and cultivation of anise.

The characteristic taste and distinct aroma of Ouzo Plomari are the result of a family recipe inherited from Isidoros Arvanitis, which he kept as a deep secret.

Ouzo Plomari

The recipe is divided into two parts: one for the first and one for the second distillation. Each part is known by heart by only one person at the distillery. One person knows the fruits and herbs for the first distillation, and the other knows the fruits and herbs for the second distillation.

The recipe contains over 15 fruits and herbs from the island of Lesbos in total: fennel, anise, cinnamon, nutmeg, mastic extract, and more.

Ouzo Adolo is a triple-distilled ouzo, with the third distillation carried out over 13 hours in small, hand-crafted stills dating back to 1913. This helps to maximize the preservation of essence and aromas and achieve a balanced triple distillate with an alcohol content of 42%.

Ouzo Plomari Adolo

Unique - with high quality and absolute balance with 43% alcohol.

It is made on the basis of pure products, 100% anise, and a range of aromatic plants and seeds that give it a unique taste and special aroma.

Ouzo Loukatos Sugar Free

Ouzo 12 stands out with its long history, production traditions, soft taste, and unique aroma. Every bottle reminds us of warm and sunny Greece. Ouzo 12 was created in 1880 in the Kaloyannis brothers' distillery and bears the name of barrel No. 12, in which original ouzo rich in taste and aroma was stored.

Ouzo 12

Ouzo 12 has a clean and fresh aroma of fennel, anise, and spices, and a taste of anise and licorice, with a noticeable sweetness. The finish is lingering, with a hint of licorice.

No sugar, oils, or any other additives and enhancers are used in the production of Finist Vodka. Charcoal is not used for filtration so as not to mask its natural taste. Finist Vodka is produced in limited batches. For each blend, spirit with a unique natural taste is selected. It is filtered using the patented SILVERHORN technology. The first "STRAIGHT" vodka in Russia. It differs from other vodkas with its lively and natural taste, obtained solely from the grain used for processing. Light and smooth, it can be consumed even not chilled.

VODKA 50ml

Vodka is one of the most popular spirits in the world, known for its purity, smooth taste, and exceptional versatility. It is produced through multiple distillations and filtrations of alcohol derived from grains or potatoes, which gives it its characteristic crystal clarity.

Taste and aroma

Quality vodka has a smooth, clean, and balanced taste with delicate grain or mineral notes. Thanks to its neutral character, it is suitable both for consumption neat and as a base for many classic cocktails.

History

The earliest records of vodka production date back to the 14th–15th centuries in Eastern Europe. Over time, it became the national beverage of Poland and Russia, and today it is one of the most widespread spirits in the world.

Interesting fact: The word 'vodka' comes from the Slavic word 'voda', meaning 'little water' – a name inspired by its crystal purity and clear appearance.

Finist

Finlandia Vodka is a premium alcoholic beverage created amidst pure and fresh Finnish nature. The vodka is made from natural ingredients - golden Finnish barley that has spent 72 days under continuous sunlight, and crystal-clear glacial water, ensuring a smooth taste and delicate aroma.

Finlandia

Absolut is produced from natural ingredients, and unlike other vodkas, it contains no sugar. This vodka is made from spring water and winter wheat. It has a distinctive wheat taste, followed by a hint of dried fruit.

Absolut

To produce this classic vodka, only the finest natural products from the village of Koskenkorva are used. The best local barley, the purest local spring water, and a continuous distillation process make Koskenkorva one of the smoothest and purest vodkas in the world.

Koskenkorva

It contains no GMOs and no gluten, and is also entirely vegan.

The Koskenkorva distillery possesses some of the most modern distillation processes in the world. The company was awarded for being "Green" in 2018 for its high percentage of recycling and re-use of products - 99.9%.

Beluga Transatlantic Racing

Beluga Transatlantic is a Russian vodka produced in Siberia from pure grain and environmentally friendly water, through a unique technological process. It is distilled in Siberia, far from the industrial world and high-paced life, which makes this drink unique as an environmentally clean product.
Beluga Transatlantic has a fine taste, with almost no aroma. Elegant bottle, differing from other products by the hand-crafted decoration on every bottle featuring the majestic Beluga fish (white sturgeon).

€9.50

Beluga Noble

A crystal-clear, exceptionally high-class vodka, environmentally friendly and with a pleasant, soft taste. This vodka also captivates with a designer bottle made of French glass and hand-decorated with a Beluga fish.

Grey Goose vodka is produced in the Cognac province, France. Grey Goose is one of the classiest vodkas in the world - "ultra-premium" and is the winner of the "World's best tasting vodka" title at the international World Spirits Championship competition.

Grey Goose

Belvedere is an original Polish vodka, following production traditions for 600 years now. It is processed by hand, distilled 4 times, possesses high quality, and meets the highest standards. It is made from 100% golden rye and possesses a sweet, soft, and clean taste.

Belvedere

Ostoya vodka is a premium Polish vodka, produced from high-quality wheat grown in the region of the Bieszczady Mountains. It carries the protected geographical indication Polish Vodka, which guarantees that the raw materials and production are of Polish origin.

Ostoya

Ketel One is one of the most respected premium vodkas in the world, produced in the Netherlands by the Nolet family distillery, which has over 300 years of traditions. The brand was created in 1983 and is known for its combination of traditional copper-pot distillation and modern techniques.

Ketel One

Blat Vodka is a premium vodka produced from French wheat and pure water from the Canary Islands. The manufacturer claims to use a patented process to remove impurities, positioning the product as one of the purest vodkas on the market.

Blat

Cîroc Original, Pineapple, Mango

CÎROC vodka is five-times distilled at the historic Chevanceaux distillery in Southern France, created by master distiller Jean-Sébastien Robicquet.

Unlike most vodkas that are distilled from grain, CÎROC vodka is produced from fine French grapes, Mauzac Blanc variety, and is distinguished by its succulent, fresh, and velvety smooth taste.

After undergoing a unique fermentation process, the grape distillate is distilled using innovative technology to produce an exceptionally high-quality alcohol with no residual aromas.

The final distillation of the alcohol is done in special copper stills, which gives CÎROC vodka its distinctive character and exceptionally fresh and lively taste.

The only vodka in the world produced using a Carter-Head copper still. Its high copper content contributes to an exceptionally smooth taste with natural sweetness and notes of wild berries. The water for Reyka Vodka is sourced exclusively from Icelandic glaciers and is not further processed.

Reyka

Quadruple distilled.

Malfy Original, Lemon, Grapefruit

GIN 50ml

Gin is a classic spirit known for its fresh and aromatic character. It is produced by distilling high-quality alcohol with juniper berries, which define its distinctive taste, as well as various herbs and spices such as coriander, angelica, citrus peels, cardamom, etc.

Taste and aroma

Gin features a fresh aroma of juniper, complemented by citrus, herbal, and floral notes. The taste is dry, clean, and balanced, making it excellent both for sipping on the rocks and as a base for classic cocktails such as Gin & Tonic, Negroni, and Martini.

History

Gin originated in the Netherlands in the 17th century under the name genever. Later, the beverage became extremely popular in Great Britain, where the London Dry Gin style developed – now the most common type of gin in the world.

Interesting fact: To be called 'gin', the drink must have a dominant aroma and taste of juniper berries. They give it its characteristic fresh and slightly resinous profile, which distinguishes gin from all other spirits.

MALFY Gin embodies the spirit of “La Dolce Vita” and invites you to sit back and enjoy every sip. The gin is produced in a distillery in Moncalieri, just a few kilometers outside of Turin. All MALFY Gin varieties proudly carry the Italian GQDI (Gin di Qualità Distillato) seal—a hallmark of quality and authenticity.

The latest flavor offering from Hendrick`s is called Neptunia, aiming to capture the magnificence of the sea in a bottle of gin. The core components of cucumber and Damascus rose are paired with coastal botanicals to create a rich and intense gin. While you don't necessarily have to drink it only by the seaside, even far from it, cocktails with Hendrick`s Neptunia will always satisfy your thirst with the perfect taste!

Hendrick’s Neptunia

Hendrick’s Oasium is the latest product from the iconic Hendrick’s gin and master distiller Lesley Gracie. This addition to the series known as the Cabinet of Curiosities for 2025 continues the theme of previous editions inspired by Lesley’s travels around the world and her quest for knowledge. Oasium is her inspiration drawn from a journey to a desert oasis.

Hendrick’s Oasium

Legend has it that after playing camel polo (it turns out such a sport exists), Lesley Gracie was captivated by a lush paradise of aromatic herbs and vibrant fruits. Oases are known to host fruit-bearing plants such as apricots, dates, figs, olives, and peaches. Oasium is no mirage, but an inspiration for sophisticated flavors, refreshing and filled with curiosity.

Hendrick's Small Batch is a premium Scottish gin known for its unique recipe, featuring an infusion of Bulgarian Damask rose and fresh cucumber. It is distilled in small batches in the town of Girvan, combining ingredients from 11 botanical species. The result is a smooth, exceptionally aromatic, and balanced taste.

Hendrick’s Small Batch

A delicious, elegant gin that perfectly captures the unique, exotic character of Garnish Island in Bantry Bay. Carefully selected botanicals, which capture the essence of the island, are infused to release their essential oils and then slowly distilled in small batches. Bright floral aromas of iris, rose, and warming hibiscus blend beautifully with notes of rosemary and thyme. Enjoy the smooth, lingering finish with notes of citrus, cocoa, and just a hint of spice.

Garnish Island Original

Garnish Island Gin was created by one of the few female distillers in Ireland, Deirdre Bohane. Deirdre is the head gin distiller at West Cork Distillers, an entirely Irish distillery. Distilled in a hand-crafted copper pot still, the gin is inspired by the lush gardens of Garnish Island off the south coast of Ireland. A handcrafted gin inspired by the Italian-style gardens of West Cork's Garnish Island. The recipe uses entirely local herbs, some of which include hibiscus, iris, rose, rosemary, and thyme.

Garnish Island Pink

Branca Menta liqueur is made from delicate mint leaves, carefully blended with selected flowers, rare aromatic herbs, and other natural ingredients. It has a dark chestnut, mahogany color. The aroma is intense and mineral, with alpine herbs and notes of licorice. Its taste is rich and concentrated.

LIQUEURS 50ml

Liqueurs are aromatic spirits created by combining high-quality alcohol with fruits, herbs, nuts, coffee, cocoa, spices, and sugar. They are distinguished by their rich flavor, fine aroma, and wide variety of styles – from fruity and herbal to creamy and coffee liqueurs.

Origin: Europe
Alcohol content: Typically 15–40% ABV
Serving temperature: 6–12°C (depending on the type)

Taste and aroma

Each liqueur has its own characteristic profile – fresh citrus notes in limoncello, intense coffee flavor in coffee liqueurs, herbal aromas in Jägermeister, mint, nuts, honey, or a creamy texture in cream liqueurs. They can be enjoyed neat, on the rocks, or as an ingredient in classic cocktails.

History

The first liqueurs appeared in the Middle Ages, when monks and apothecaries prepared herbal elixirs for medicinal purposes. Over time, these drinks evolved into sophisticated aperitifs and digestifs, appreciated worldwide.

Fun fact: The word "liqueur" derives from the Latin word liquor, meaning "liquid." Today, there are hundreds of types of liqueurs worldwide – from refreshing citrus and herbal to rich coffee, nut, and creamy drinks.

Branca Menta Liqueur

Originating from Mexico, Kahlúa has become the world’s best-selling coffee liqueur. Since 1936, Kahlúa has been a symbol of rich heritage and a perfect harmony of variety and color; something truly unique. Its deep brown color is inviting and profound. Kahlúa Original offers enticing aromas of bitter coffee beans and roasted chestnuts, along with layered flavors of black coffee and sweet butter.

Kahlúa Coffee Liqueur

Limoncello Marcati liqueur is an Italian liqueur, a blend of infusions derived from lemon peel with natural juices and lemon flavorings. This liqueur has a yellow color with green hues and the aroma of fresh lemon. Its taste is delicate, with a lemony consistency.

Limoncello Marcati

€2.50

Jägermeister Manifest

By transforming the maceration and aging processes, Jägermeister’s master distillers successfully created another true original, a taste both familiar and extraordinary. It is based on the original elixir of 56 herbs, but the deep difference in taste speaks to the craftsmanship of the distillers. Surprisingly balanced. Pronounced notes of vanilla, cardamom, and saffron meet the taste of aged wheat distillate. The expanded range of botanicals creates a multilayered flavor profile unlike any other.

Jägermeister is a German liqueur made according to an authentic recipe of 56 types of herbs, spices, and fruits left to age to create Jägermeister.

Jägermeister Original

Fine and fruity, Jägermeister ORANGE is made by people who love their craft. At the heart of the drink are ripe oranges sourced from certified suppliers in Sicily – traceable from farm to bottle. It has a delicate and balanced fruity taste. It is recommended to be served ice-cold.

Jägermeister Orange

The production process is sustainable and respectful of nature. The clear glass bottle is made from 90% recycled glass. The labels are made from recycled paper.

Drambuie is a carefully selected blend of aged Scotch whisky, heather honey, spices, and herbs. It is a unique drink that offers consumers a unique taste. This liqueur has a dark gold color, aromas of aged malt whisky combined with a mix of floral and herbal hues and rich honey. The taste is a complex of herbal, spicy, sweet, and honey notes. It is luscious, honeyed, and full.

Drambuie

Whistler Irish Cream is a whiskey liqueur, the first in the world to use prestigious Single Pot Still Irish whiskey in its blend. The world's first single pot still Irish cream liqueur. One of the highest alcohol percentages for any Irish Cream. Also the highest % cream for any Irish cream liqueur.

This creamy liqueur combines the freshest Irish cream with the finest Boann distillery, Single Pot Still spirits, and luxurious Irish whiskey. This creates an Irish cream with true depth, flavor, and fantastic whiskey nuances. This creamy liqueur has one of the highest levels of cream, the highest percentage of whiskey, and the highest alcohol content on the market.

The Whistler Irish Cream

Frangelico is an Italian liqueur distilled from locally produced hazelnuts, blended with coffee, cocoa, and vanilla extracts.

Frangelico

Bourbon Wild Turkey 101 is a blend primarily of 6, 7, and 8-year-old bourbons. It has an exceptionally smooth and rich aroma, thanks to the quality throughout all stages of production, as well as a rich taste of vanilla and caramel with notes of honey, brown sugar, and a hint of tobacco.

BOURBON 50ml

Bourbon is an iconic American whiskey known for its rich, smooth, and full-bodied taste. It is made primarily from corn and aged in new charred oak barrels, which give it its characteristic amber color and intense aroma.

Origin: United States (mainly Kentucky)
Alcohol content: Typically 40–50% ABV
Serving temperature: 18–20°C

Taste and aroma

Bourbon is distinguished by a smooth and balanced taste with notes of vanilla, caramel, honey, oak, roasted nuts, and light spices. The finish is long, warm, and velvety.

History

The history of bourbon began in the late 18th century in Kentucky. To be called bourbon, by law it must be produced in the USA, contain at least 51% corn, and be aged in new charred oak barrels. Today, it is one of the most popular categories of American whiskey in the world.

Suggested pairings

Bourbon pairs excellently with:

steaks and roasted meats;
barbecue;
aged cheeses;
nuts;
chocolate desserts.

Fun fact: Unlike most other types of whiskey, bourbon must be aged in new charred oak barrels, which gives it its characteristic sweet notes of vanilla, caramel, and oak.

Wild Turkey 101

Wild Turkey 81 Bourbon is crafted by Eddie Russell – a member of the Kentucky Bourbon Hall of Fame. This bourbon ages between 6 and 8 years in charred American white oak barrels. It has a taste with notes of vanilla, pear, and hints of spice.

Wild Turkey 81

Rare Breed is one of the most famous barrel-proof bourbons from Wild Turkey. It is not diluted with water before bottling, which preserves the maximum flavor and aroma. It is typically a blend of bourbons aged between 6 and 12 years.

Wild Turkey Rare Breed

This bourbon has an aroma with tones of sweet tobacco, with hints of orange and mint.

Eagle Rare Bourbon whiskey is masterfully crafted and carefully aged for no less than 10 years. Each batch is specially selected to offer a consistent taste, yet possess its own individuality. Eagle Rare is a bourbon that lives up to its name with its high, distinctive tasting experience. The aroma is complex, with notes of orange peel, herbs, honey, leather, and oak. The taste is bold, dry, and delicate with notes of candied almonds and very rich cocoa. The finish is dry and long. The only bourbon in the world to win a double gold medal five times at the San Francisco World Spirits Competition.

Eagle Rare

Michter's Kentucky Straight Bourbon is made from a carefully selected mash bill containing the highest quality American corn.

Michter’s US Small Batch

It is then aged to the peak of perfection.

Truly a “small batch,” every batch of our Kentucky Straight Bourbon is dosed into a holding tank sized to accommodate a maximum of twenty full barrels, leaving no room for “blending” imperfections and thus requiring excellence from every barrel.
Reflecting the spirit of the Bluegrass State, Michter's Kentucky Straight Bourbon is nuanced, mellow, and earthy. Available with custom Fort Nelson Select labeling at Michter's Fort Nelson Distillery.

Michter’s American Whiskey

Michter's US*1 American Whiskey is one of the most intriguing products in the renowned American distillery's portfolio. Unlike its siblings – bourbon and rye whiskey – this product cannot be classified into traditional categories, which gives it a unique status.
The key feature of Michter's American Whiskey is its aging process. Unlike bourbon, which must by law be aged in new, charred oak barrels, Michter's American Whiskey is aged in barrels that have already been used once for bourbon aging.

These "whiskey-soaked barrels" give the distillate a softer and less oak-forward character. The absence of new barrels means it cannot be called "bourbon." This technique allows the grain distillate to develop a rich and complex profile without the dominating influence of fresh oak.
Bottled at an alcohol content of 41.7% (83.4 proof), Michter's US*1 American Whiskey is the perfect choice for those looking for a softer and more nuanced American whiskey. It is excellent both for sipping neat and as a sophisticated ingredient in cocktails, where its unique profile can shine.

This premium American whiskey is a single barrel product, meaning that each bottle comes from a single oak barrel, offering a unique tasting experience.

Michter’s Rye Whiskey

Michter's US*1 Rye is known for its smooth and approachable character, making it a popular choice both for sipping neat and for use in classic cocktails such as the Manhattan or Old Fashioned. Although not publicly disclosed, it is understood that the mash bill contains a significant amount of rye, which imparts characteristic spicy and fruity notes.
This rye whiskey is bottled at 42.4% alcohol by volume, a strength that allows its nuanced flavors to be appreciated without being too overpowering. The distillation and aging process in new, charred American white oak barrels contributes significantly to its depth and character. Overall, Michter's US*1 Rye is regarded as a high-quality expression of the American rye whiskey style, balancing traditional spice with refined smoothness.

Sour Mash was incredibly popular from the '70s of the last century, but subsequently disappeared from store shelves. Quite recently, the people at Michter's revived it and it re-entered their permanent portfolio. The whiskey is very pleasant and balanced with notes of candied almonds, cinnamon spiciness, and vanilla sweetness. The finish is long and memorable.

Michter’s US Sour Mash

Woodford Reserve Double Oaked

Woodford Reserve is produced by the "Labrot & Graham Distillery". This premium bourbon has a complex, full-bodied flavor and a smooth finish. Its color is dark orange. Each bottle is individually numbered with a barrel number and bottle number.
This wonderful bourbon follows the unique process of Woodford Reserve, but with a longer aging of a full 7 years. After this extended maturation, it is placed for an additional period in lightly charred barrels, which further enrich the flavor with notes of toasted grain and oak.

Woodford Reserve at 43.2% ABV (86.4 Proof) is the standard international version of their iconic bourbon (Distiller’s Select).

Woodford Reserve Bourbon

An interesting fact is that in the US, the same bourbon is usually bottled at 45.2% (90.4 Proof). The 43.2% version is more common in Europe and duty-free shops, but the profile and quality remain high.
Unlike many other bourbons, Woodford Reserve uses a unique production process:

Triple distillation: Traditional copper pot stills are used, which is rare for American whiskey and gives the drink greater purity and elegance.

Mash Bill: Contains 72% corn, 18% rye, and 10% malted barley. The rye gives it a light spiciness without being too aggressive.
This is an extremely well-balanced bourbon with a "soft" character.
Rich aroma of heavy caramel, vanilla, and honey, intertwined with notes of dried fruits (apricot, raisins) and a subtle hint of leather.

The taste is smooth and complex. You will experience a balance between the sweetness of butterscotch and spices like cinnamon and clove, complemented by roasted nuts and a light oak undertone.
The finish is long, silky, and warm, with a slightly creamy feel.

Woodford Reserve is the official bourbon of the Kentucky Derby horse race. Traditionally, the "Mint Julep" cocktail is served there, made precisely with this whiskey.

The perfectly balanced taste of Woodford Reserve Rye Whisky is distilled, aged, and bottled in Kentucky, delivering a bold and spicy character.

Woodford Reserve Rye

Made with a lower rye content in the mash than most modern rye whiskeys, Woodford Reserve Rye Whiskey is representative of a more traditional Kentucky rye whiskey.

It has a bold character and the emphasis on spice provides a long and sweetly spiced finish.

Maker's Mark has an aroma that is rich and soft on the palate. Distinctive and complex, yet possessing the subtlety and balance found in a finely crafted malt.

Aromatic notes of oat oak with a hint of vanilla. A light, spicy aroma with a hint of butterscotch and vanilla. The finish is short and warm. In addition to its taste, each bottle of Maker's Mark is hand-sealed in red wax. The Maker's Mark distillery is the first distillery in America. It is also recorded in the Guinness Book of Records as the "Oldest continuously operating bourbon distillery in the USA since its founding".

Maker’s Mark Cask Strength

Maker's Mark Cask Strength is the edition that shows the distillery as it is in the aging warehouse – without dilution to a standard alcohol content. Bottled at natural barrel strength, each batch has its own character, and the high alcohol content preserves the richness of the aromas and the density of the flavor.

Unlike many other Kentucky Straight Bourbon Whiskeys, Maker's Mark uses red winter wheat instead of rye in its recipe. It is this that gives the characteristic smoothness and creaminess for which the brand is known worldwide.

Maker's Mark 101 Proof is a variation of the classic bourbon whiskey Maker's Mark with a higher alcohol content. It is bottled at 101 proof, which equates to 50.5% alcohol by volume (ABV), compared to the standard bottle of Maker's Mark, which is bottled at 90 proof (45% ABV).

Maker’s Mark 101 Proof

The higher proof of Maker's Mark 101 provides a stronger and more intense flavor compared to the standard variation. It retains the characteristic smooth and rich characteristics of Maker's Mark with notes of caramel, vanilla, oak, and a hint of spice. The higher alcohol content can amplify the aromas and create a more robust flavor profile.

Basil Hayden is an elegant and light Scotch-American (Kentucky) straight bourbon whiskey from Beam Suntory's small batch series, crafted with a higher rye content (high-rye mash bill), which gives it a delicate spiciness and a characteristic balance between sweetness and spice.

Basil Hayden

The bottle has a lower alcohol content (40% ABV), making the whiskey exceptionally smooth and approachable – ideal for both beginners and lovers of a lighter style of bourbon.

Jack Daniel’s Gentleman Jack

AMERICAN WHISKEY 50ml

American whiskey brings together diverse styles produced in the United States. Alongside bourbon, one of the most famous representatives is Tennessee Whiskey, which undergoes an extra filtration through a layer of sugar maple charcoal. This technique gives it a softer, smoother taste.

Origin: United States
Alcohol content: Typically 40–50% ABV
Serving temperature: 18–20°C

Taste and aroma

American whiskey is known for its rich and mellow flavor, with notes of vanilla, caramel, toasted oak, honey, and spices. Tennessee Whiskey is especially famous for its velvety and well-balanced finish.

History

American whiskey production began in the 18th century with European settlers. Over time, different styles emerged, with Tennessee Whiskey holding a special place thanks to the traditional filtration process known as the Lincoln County Process.

Perfect pairings

American whiskey pairs excellently with:

roasted meats;
barbecue;
burgers;
aged cheeses;
roasted nuts;
chocolate desserts.

Fun fact: To be classified as Tennessee Whiskey, the whiskey must be produced in the state of Tennessee and, in addition to meeting the requirements for bourbon, must undergo the characteristic filtration through sugar maple charcoal, which gives it its distinctive smoothness.

Jack Daniel’s Gentleman Jack is a special edition from the legendary Tennessee distillery, entirely dedicated to the brand's first distiller – a man who devoted his life to making the Jack Daniel’s whiskeys what we know today around the world. The special feature of this edition is the double charcoal mellowing process, carried out with the help of the distillery's traditional maple charcoal filter – a process that takes three to five days to complete. The second filtration through this filter occurs after aging and aims to smooth out all minor imperfections, making Gentleman Jack the perfect Tennessee whiskey.

Jack Daniel’s Single Barrel Select

Jack Daniel’s Single Barrel Select is specially chosen by the distillery's master taster. Every drop of this whiskey is exceptional, and each barrel imparts its own flavor and character. It has a rich aromatic nose with an abundance of pleasantly toasted oak, hints of corn and smoke, light notes of spices and caramel. The taste is also rich, with notes of grain sweetness, rye, a touch of cigar box, nut butter, spices, and anise. The finish is long with notes of citrus and an abundance of grain sweetness.

Jack Daniel’s Single Barrel Rye

Jack Daniel’s Single Barrel Select image

Jack Daniel’s Single Barrel Rye is one of the most famous alcohol brands in the world. It has a unique design with a black label and a special square bottle. Due to the "Dry Regime", the brand was revived in 1947, when only the production of alcohol was allowed. Jack Daniel’s products are among the best-selling whiskeys worldwide. It is made with 70% rye, 18% high-quality corn, and 12% malt.
The aroma gives a sensation of hazelnuts and almonds, spicy grains, and corn.
The finish retains a spicy warmth.

Jack Daniel’s Tennessee Whiskey

Jack Daniel’s Tennessee Whiskey is a smooth whiskey produced by the Jack Daniel Distillery in Lynchburg, Tennessee. Its name comes from the distillery's founder, Mr. Jack Daniel himself, who began operations in 1866. Jack Daniel’s Tennessee Whiskey has characteristics that bring it close to bourbon, but the fact that it is not produced in Kentucky and its distinctive features place it in a separate category. The peculiarity lies in the charcoal filtration process. Jack Daniel’s Tennessee Whiskey is filtered drop by drop through a three-meter layer of sweet maple charcoal before aging. The process takes up to 10 days, during which the whiskey absorbs the essence of the charcoal, giving it that specific aroma and taste unique to Tennessee Whiskey.

Jack Daniel’s Tennessee Fire

Sometimes mixing fire and whiskey is a good thing. Our Tennessee Fire blends a warm cinnamon liqueur with the bold character of Jack Daniel's Old No. 7, resulting in a surprisingly smooth finish. Jack Daniel's have created their own cinnamon-flavored whiskey liqueur - Jack Daniel's Fire!

Jack Daniel’s Tennessee Apple

Jack Daniel’s Tennessee Apple is a blend of Jack Daniel’s Tennessee Whiskey and a unique apple liqueur, creating a one-of-a-kind taste with the DNA of Jack. This blend is characterized by its refreshingly smooth flavor.

The aroma of Jim Beam White is balanced, with vanilla and a hint of oak. The taste is pronounced with grain, oak, and a touch of fruity sweetness. The finish of this bourbon is smooth, with moderate length.

Jim Beam White

The Macallan 12YO Double Cask

WHISKEY - Scotch 50ml

Scotch is a traditional Scottish whisky known for its exceptional quality, rich flavor, and centuries-old traditions. It is produced exclusively in Scotland from malted barley and other grains, and by law it must be aged for at least 3 years in oak casks. Depending on the region and production method, Scotch can be light and fruity or packed with smoky and peaty notes.

Origin: Scotland
Alcohol content: Typically 40–46% ABV
Serving temperature: 18–20°C

Taste and aroma

Scotch offers a rich palette of aromas – vanilla, honey, dried fruits, caramel, oak, and spices. Some varieties feature characteristic smoky and peaty notes that are a hallmark of certain Scottish regions.

History

The production of Scotch whisky has a history of over 500 years, with the earliest written records dating back to 1494. Today, Scotch Whisky is a protected geographical indication, and only whisky produced and aged in Scotland according to strict legal requirements can bear this name.

Perfect pairings

Scotch pairs excellently with:

aged cheeses;
smoked meats;
steaks;
dark chocolate;
nuts;
dried fruits.

Fun fact: There are five main whisky-producing regions in Scotland – Highlands, Lowlands, Speyside, Islay, and Campbeltown – each imparting its own distinctive style and character to the whisky.

The Macallan transports new American oak thousands of miles to Spain, where the casks are crafted and seasoned with sherry, before being transported to the distillery in Speyside, where they are filled and aged for at least 12 years. These whiskies are then harmoniously combined with whiskies aged in exceptional European oak casks seasoned with sherry. The delicate aroma of American oak - vanilla, citrus, and light oak - stands out, while the traditional character of Macallan European oak - dried fruits and woody spices - provides a familiar backdrop.

€18.00

The Macallan 15YO Double Cask

The Macallan is world-famous for their sherry whiskies and the extraordinary sherry casks they use. The Macallan 15 Year Old Double Cask matures in two types of oloroso sherry casks - from American and European oak. This combination of two types of oak gives a distinctive single malt with a sweeter, warmer taste and character.
Color? - Golden caramel.
Aroma? - Dried fruits, toffee, and vanilla with gentle oak and baked apple. Balanced with notes of honey and chocolate.
Taste? - Sweet raisins with notes of vanilla, woody spices, and citrus.
Finish? - Warm with ginger, transitioning into caramel and citrus fruits, with a long and creamy palate sensation.

€20.00

The Macallan 18YO Sherry Oak

Another edition of The Macallan 18 from the Sherry Oak series, once again demonstrating the heights this distillery can reach. As tradition dictates, this whiskey has been aged in a series of hand-selected sherry casks sourced from Jerez (Spain) for richness and complexity. The dense palate of aromas of mature oak, ginger, and raisins is complemented by a light mahogany natural color.

€35.00

Aberlour 10YO Forest Reserve

Aberlour Forest Reserve, a 10-year-old single malt from Aberlour distillery! It spends most of its aging in bourbon barrels and sherry casks from Jerez, before being finished in French Limousin oak casks. It's called Forest Reserve as a nod to the distillery's commitment to preserving the forest in the Speyside region where the distillery resides.

With aromas of fresh oak, lemon blossom, orange zest, and strawberry jam, with specks of vanilla pod.

The taste of melon leads into toffee sweetness, pralines, and plump raisins, with vanilla oak and dried herbs.

Finish - candied ginger and black pepper, with oatmeal and raisin biscuits.

The Aberlour distillery was founded in 1879 by James Fleming, who had 10 years of experience at Dailuaine. At first glance, 'A'Bunadh' sounds strange, but the word actually comes from Gaelic and means origin. Aberlour A'Bunadh was created to honor the long history of the distillery and its founder, using authentic 19th-century distillation methods – non-chill filtered and bottled at cask strength – 60% abv or higher. The whiskey is without an age statement, but it blends various 5 to 25-year-old whiskies and ages in oloroso sherry casks.

Numerous awards distinguish this offering - Silver Medal, Best Single Malt Scotch whiskies No Age Statement (NAS), World Whiskies Awards 2019. Aberlour A'Bunadh is produced in limited batches, and the batch number is marked on the label of each bottle.

Color of amber with ruby nuances.

Aroma of dark chocolate and spices.

Taste of lots of sherry, citrus fruits, lime, and grapefruit.

Finish is long with oak, chocolate, dark fruits.

Aberlour A’Bunadh

€12.00

Aberlour 12YO Double Cask

Aberlour 12 Year Old matures in two types of casks - hand-selected seasonal sherry butts and classic oak casks. This, combined with the pure water from the two nearby rivers, the Lour and the Spey, is the foundation of the wonderful multi-layered experience and soft, fresh citrus taste.

Color of golden amber with a ruby tint.

The aroma is soft and rounded with fruity notes of red apple and brown sugar.

Taste - Delicate sherry character, balanced with rich chocolate, caramel, cinnamon, and ginger spice.

Finish is sweet and lightly spicy.

€10.00

Aberlour 12YO Non Chill-Filtered

The single malt whisky Aberlour 12 Years Non Chill Filtered is a variant of the usual 12-year-old Aberlour, which not only changes the proportions of the various whiskies used to make this edition, but also is bottled without chill filtration at 48%. This means this expression of Aberlour retains all the body and flavor of the cask whisky, although it may become cloudy if water, an ice cube is added, or if it is chilled at a low temperature.

Color - Golden amber with shades of deep ruby red.

Aroma - Rich and fruity with notes of strawberry jam.

Taste - Sherry character and fruity aromas of plum, balanced with chocolate, caramel, cinnamon, and raisins.

Finish - Long, sweet with a spicy finish.

€11.00

Aberlour 14YO

Аbеrlоur 14 Yеаr Оld Dоublе Саѕk matured in two types of casks - the finest Оlоrоѕо sherry butts and first-fill American oak, which are then "married" together in the classic way. One of Aberlour's most award-winning whiskies perfectly complements their portfolio with the classic "dоublе саѕk" single malts - Аbеrlоur 12 yеаr оld and Аbеrlоur 18 yеаr оld.

Color - Deep amber.

Aroma - Juicy ripe cherries, citrus fruits and marzipan with the characteristic Аbеrlоur, developing into butterscotch and slightly spicy oak.

Taste - Creamy and velvety, gentle caramel, spices, blackberry jam, buttery toffee that melts in the mouth.

Finish - Long, sweet, perfectly balanced with vanilla and tart with crème brûlée.

€14.00

Aberlour 16YO

Аbеrlоur 16 Yеаr Оld Dоublе Саѕk matured in two types of casks - 200-liter American oak barrels that previously held bourbon, and are in the spirit of the classic Аbеrlоur, and 500-liter Spanish sherry butts that give this single malt a long-lasting, rich fruity character. If you liked Аbеrlоur 14 Yеаr Оld, you will love its 16-year-old variant for its added complexity and the way it revives all the classic flavors of Аbеrlоur.

Color - Rich golden amber.

Aroma - Creamy with sweet aromas of raisins, chocolate and spicy nuts and oak.

Taste - A smooth combination of floral and spicy flavors, combined with sweet plum, caramel and oak and malt.

Finish - Long, rich and spicy.

€17.00

Aberlour 18YO

Аbеrlоur 18 Yеаr Оld was released in 2008, having previously been released only for the French market. It is the richest and smoothest representative of the distillery, distinguished by amazing depth and a clean, fresh and fruity aroma. Considered one of the best in its range, it won "Gоld Меdаl & Веѕt іn Сlаѕѕ" at the "Іntеrnаtіоnаl Wіnе & Ѕріrіt Соmреtіtіоn". Matured in high-quality bourbon and Оlоrоѕо sherry casks.

Color - Rich golden-brown

Aroma - Lots of sherry fruit, spicy oak, orange peel, ripe peach and toffee.

Taste - Rich and chocolatey, creamy, soft apricot, honey, cinnamon, nutmeg, charred oak. A very smooth palate feel.

Finish - Very long and balanced, with crème brûlée and spicy oak.

€24.00

Glenfiddich Project XX

Glеnfіddісh Рrојесt ХХ is the second addition to the Ехреrіmеntаl Рrојесtѕ series from the Glеnfіddісh distillery. The result comes from the unconventional decision of the master distiller - all 20 brand ambassadors of Glenfiddich from 16 different countries each select a single cask from the distillery's warehouses, which master distiller Brian Kinsman then assembles into one exceptional single malt.
Various bourbon, port and sherry casks combine their characteristic aromas in this deep whiskey, with a fruity, soft character, with notes of cinnamon, vanilla, dark chocolate.

Color - Dark, saturated gold.

Aroma - Classic Speyside aromas, cut grass, orange, vanilla, raisins, dried apricots, butter.

Taste - Grapefruit, caramel fudge, vanilla and cinnamon. A light texture with dominant flavors of raisins, figs, nuts, apples, plums, milk chocolate.

Finish - Long with predominantly sweet notes of chocolate and a palette of autumn fruits - apple, pear, dessert grapes.

€13.00

Glenfiddich Orchard Experiment

Glenfiddich Orchard Experiment №5 is a captivating whisky that pushes the boundaries of traditional craftsmanship and offers a unique and innovative taste experience that delights the senses.

Inspired by the orchards surrounding the Glenfiddich distillery, this whisky is made from a blend of Scottish and English cider, resulting in a whisky full of vibrant fruit flavors and aromatic complexity.

A symphony of flavors:

With notes of crisp apple, pear and a hint of oak, Glenfiddich Orchard Experiment No.5 delivers a tantalizing orchard aroma in every sip. The delicate balance of sweet and tart flavors creates a harmonious palate that evolves with each moment, leaving a lasting impression of sophistication.

€10.00

Glenfiddich 12YO

Glеnfіddісh 12 Yеаr Оld is the world's best-selling single malt whisky. It captures freshness and fruitiness thanks to its maturation in American and Spanish oak casks for a minimum of 12 years. The quality of these casks is exceptionally high, as each one is cared for by an experienced team of coopers, ensuring the complex development of our whisky, developing elegant aromas with notes of fresh pears and spicy oak.

Color - Gold

Aroma - Fresh aroma with pronounced pear, green apple and light floral honey. Also notes of malt, citrus zest and delicate oak.

Taste - Soft and fruity taste with pear, apple and a slight sweetness. Gradually appear buttery caramel, fresh cream, malt and fine oak spices. The body is light to medium.

Finish - Medium long and smooth finish. Leaves notes of sweet malt, fruity freshness and soft oak.

Glenfiddich 14YO Bourbon Barrel Reserve

Glenfiddich 14-year-old single malt Scotch whisky. Glenfiddich is the world's best-selling single malt whisky. It has a fresh and fruity aroma thanks to being aged in American and Spanish oak casks for a minimum of 14 years.

The quality of these casks is exceptionally high as each one is carefully managed by an experienced team of coopers. Elegant aromas are perceived with notes of fresh pears and spicy oak. The color is golden, the aroma distinctively fresh and fruity with a hint of pear.

The taste has characteristic sweetness and fruity notes. They develop into elements of toffee, malt and barely perceptible oak. The finish is long, smooth and sweet.

Glenfiddich (translated from Old Scottish as "Valley of the Deer") is one of three whisky distilleries owned by William Grant, located relatively close to each other – north of Dufftown, the spiritual heart of Speyside.

Founded in 1886 by William Grant, the Glenfiddich distillery currently is one of the three that bottle on site, with stills having a total annual capacity of ten million liters. Additionally, the Glenfiddich brand whisky matures in their own local warehouses, which are over 40 in number with a total capacity of 800,000 casks.

€14.00

Glenfiddich 14YO Bourbon Barrel Reserve image

Glenfiddich 15YO Solera

Glenfiddich 15 Year Old Solera is a unique single malt, aged in three different types of casks - from Portuguese sherry, American bourbon, and new, yet unused ones, before being gathered in the handmade Solera vats.

The Solera system is characterized by refilling the cask over the years of aging, thus maintaining the perfect quality of the whisky (the system is used for making sherry and brandy in Spain).

Color - Golden with a reddish tint

Aroma - Heather honey, bitter fruits and vanilla.

Taste - Silky smooth texture, unfolding layers of sherry oak, marzipan, cinnamon and ginger. Full body, rich in flavors.

Finish - Candied fruits, raisins, and Christmas pudding. The oak takes over at the end.

€12.00

Glenfiddich 16YO Aston Martin Edition

Glenfiddich 16 Year Old Aston Martin Edition is a refined Scotch malt whisky, created in partnership with the iconic brand Aston Martin. Aged for 16 years in selected American oak casks, it offers an exceptional balance between sweetness and depth. The aroma reveals notes of caramel, vanilla and roasted nuts, and the taste is velvety, with subtle fruity nuances and a long, elegant finish. An ideal choice for connoisseurs and collectors.

€15.00

Glenfiddich 16YO Aston Martin Edition image

Glenfiddich 18YO

The aroma of Glenfiddich 18 Y.O. is remarkable and rich, with ripe orchard fruits, green apple and oak. The taste is of dried fruits, oak notes and sweetness. The finish of this malt whisky is with a sweet aftertaste, perfect balance of oak and delicate malt.

€17.00

The GlenAllachie 12YO

The GlenAllachie is a relatively young distillery. It was created in 1967 with the main goal to produce malt that is used in blends.
It was designed by William Delmé-Evans, who is also behind the creation of Jura and Tullibardine. The people behind GlenAllachie are by no means accidental – the distillery brings together Trisha Savage, who worked for Burn Stewart and BenRiach, Graham Stevenson, former managing director of Inver House Distillery, and of course – Billy Walker and GlenAllachie Distillers Company. The 12-year-old GlenAllachie was created by this star team and has been on the market since 2018. It has passed through three different casks – Oloroso sherry, Pedro Ximénez and virgin oak, personally selected by Billy Walker. This combination gives a pleasant spiciness and plenty of oaky aromas.

Color - Red ruby.

Aroma - Vanilla notes with hazelnut and perceptible nuances of oak.

Taste - Nuances of fruit pie and vanilla. Chocolate.

Finish - Strong finish with oak, hazelnut and just a hint of citrus.

€14.00

Johnnie Walker Red Label

Johnnie Walker Red Label is one of the best premium Scotch whiskies in the world. Johnnie Walker is a brand that needs little introduction. The company was founded in the 19th century by John (Johnnie) Walker in the town of Kilmarnock, Scotland. In 1909, the company launched "Johnnie Walker Red Label" as a lighter character whisky for mixing with soda water. The brand is also known for its iconic walking man logo and distinctive square bottles. Today, it is the most popular whisky in the world.

Johnnie Walker Red, also known as the famous Red Label, is a Scotch whisky with nearly 200 years of history and is intended only for connoisseurs.
Johnnie Walker whisky has a light reddish-gold color and a fresh aroma on the palate, with a hint of vanilla and strong smoky malt, finishing with an element of spice.

After almost two decades in which the Speyside distillery produced only malts that were sold to other brands to enter their blends, it decided to release a malt under its own name again. Tamnavulin Double Cask is the first of the series of such whiskies. It is aged in American oak casks and then finished in sherry casks. The result is a pleasant fruity whisky, as might be expected from this combination of casks. Since its creation, it has managed to win several medals from various competitions, which is a good attestation for the product and the distillery.

Its aroma is of chocolate mousse, cooked apples and brown sugar. The taste is of Christmas cake, chocolate brownies and yellow plums. The finish is reasonably long and again sweet.

Tamnavulin Single Malt

Ardbeg 10 Year Old is regarded as the most peated and smoky whisky coming from the Isle of Islay. An absolute classic, one of the most complex single malts, which does not emphasize its strong peaty taste, but rather the natural sweetness of the malt and the perfect balance.

Most whiskies undergo cold filtration and are reduced to 40% alcohol. Ardbeg 10 Year Old does not undergo cold filtration and is 46% alcohol, which gives it a strong body, with a deep and maximally expressed taste.

Jim Murray's 2008 a must for every lover of single malt whiskies!

Color - Light golden

Aroma - Intense aroma of peat and smoke, notes of lemon zest and lime, wrapped in dark chocolate. If you delve deeper, you will enjoy the aroma of smoked fish and crispy bacon, along with green peppers, roasted pineapple and pear juice.

Taste - Soft, with an explosion of smoky flavor, lemon juice, lime, grains of black pepper, cinnamon and spicy caramel.

Finish - Very long and smoky, strong espresso, salted caramel, roasted almonds.

SMOKED SCOTCH 50ml

Origin: Scotland
Alcohol content: Typically 40–46% ABV
Serving temperature: 18–20°C

Taste and aroma

History

Perfect pairings

Scotch pairs excellently with:

aged cheeses;
smoked meats;
steaks;
dark chocolate;
nuts;
dried fruits.

Ardbeg 10YO

Laphroaig 10 Year Old is distilled in the same way that Ian Hunter did it for the first time 75 years ago. Those describing this classic single malt first encounter a pronounced smoky flavor, followed by a hint of seaweed and a surprising sweetness. This full body is the foundation of all Laphroaig products and comes with a long finish.

Color - Sparkling gold

Aroma - Strongly smoky, of seaweed, slightly sweet.

Taste - Sweet, slightly salty and with layers of peat.

Finish - Long and spicy.

Laphroaig 10YO

Lagavulin 16 YO is the benchmark for Islay whisky! With this statement, we in no way want to diminish the other distilleries whose malts we truly love, but when the facts speak and the gods are silent.

Lagavulin 16YO

Lagavulin 16 YO is so loved around the world because it is a powerful, yet very drinkable smokey dram. It will greet you with a distinct nose of the sea, which transports you directly to the south coast of Islay. Rocks in the surf, foam on the waves, seaweed. All this is perfectly combined with caramel, charred wood, vanilla, dried fruit and orange marmalade. And of course, the typical smokiness characteristic of Lagavulin caresses the taste buds and gives this malt warmth and weight.

€12.00

WHISKEY - Irish 50ml

Irish whiskey is among the oldest and most respected spirits in the world. It is known for its mild, smooth and balanced taste, which comes from the traditional triple distillation – a distinctive feature of most Irish whiskeys. It is made from malted and unmalted barley and aged in oak barrels for at least 3 years.

Origin: Ireland
Alcohol content: Typically 40–46% ABV
Serving temperature: 18–20°C

Taste and aroma

Irish whiskey has a soft and velvety taste with hints of honey, vanilla, caramel, green apple, pear and oak. Unlike many Scotch whiskies, it generally lacks a pronounced smoky character, making it light and easy to drink.

History

Ireland is among the first countries where whiskey production began, with a tradition dating back to the 12th century. The word "whiskey" comes from the Irish "uisce beatha", meaning "water of life". Today, Irish whiskey is a symbol of craftsmanship, tradition and quality.

Suggested pairings

Irish whiskey pairs excellently with:

aged cheeses;
smoked salmon;
roasted meats;
nuts;
apple pie;
milk or dark chocolate.

Interesting fact: Most Irish whiskeys are distilled three times, which gives them their characteristic softness and smooth taste, setting them apart from most Scotch whiskeys.

Tullamore DEW

Tullamore Dew whiskey is triple distilled in sherry and bourbon barrels. This whiskey is known worldwide for its more concentrated and purer aroma.
Tullamore Dew whiskey is named after Daniel E. Williams – its creator. Daniel E. Williams rose from being a worker in the distillery's stables to its owner. He brought electricity and motorized vehicles to the town of Tullamore and created an exquisite whiskey. The Tullamore Distillery opened its doors in 1829 in the heart of Tullamore.

Daniel Williams' determination was inherited by his grandson Desmond Williams. He followed in his grandfather's footsteps and introduced the first Irish blended whiskey.
Tullamore Dew whiskey has light aromas of citrus and apples, combined with hints of vanilla and a taste of fresh fruit and wood, as well as vanilla.

A luxurious blend of superior quality. Light amber color with an orange hue. Pleasant aroma of sweet nuts with a hint of charred wood and a slight suggestion of lemon. Balanced taste with distinctive notes of malt and sherry. Woody undertones caress the palate, followed by sweet Oloroso hazelnuts with a barely perceptible hint of spice. The aftertaste is rich, long and with a pleasantly dry finish, which is also slightly lemony and sweet.

Tullamore DEW 12YO

Tullamore DEW ХО Rum Cask

Tullamore DEW XO Rum Cask

Tullamore Dew XO Rum Cask whiskey is a triple distilled whiskey, an original blend of malt, grain and barley whiskey. It is additionally aged in Caribbean rum barrels to acquire notes of sweet tropical fruits.
This whiskey has aromas with notes of vanilla and oak, layered with scents of citrus, ripe bananas and fine spices. Its taste is soft, velvety, superb, with notes of caramel and bananas and hints of dates and raisins. The finish is long, of caramel and bananas.

Would you like to taste tradition? Bushmills - The Original whiskey is a drink with a history that surpasses time. Crafted with mastery, this whiskey is a combination of single malt and grain distillate, carrying the heritage of Irish master distillers.

Bushmills

The rich and smooth taste of Bushmills Original will warm you from the first sip, revealing the complexity of its character. Triple distillation ensures exceptional smoothness, while aging in bourbon and sherry barrels adds fine notes of fresh fruits and vanilla. This whiskey is an ideal choice for connoisseurs seeking quality and character in every drop.

Triple distilled from 100% malted barley, an exquisite Irish whiskey aged 12 years - 11 years in bourbon and Oloroso sherry barrels and a final maturation of 6 to 9 months in Marsala barrels. The result is a drink with an exceptionally rich and complex taste with a tangible sherry influence, notes of dark chocolate and spicy nuances. A captivating amber color and aroma with floral and fruity notes, highlights of pear and pineapple, complemented by a characteristic nutty malt character. And the finish is smooth and long, leaving a sensation of dried fruit and nuts.

Bushmills 12YO

€7.00

Jameson

Jameson whiskey is a blend of barley and grain whiskeys. It is known for its smoothness.
This whiskey has a light floral aroma with interwoven spicy wood notes and sweeter nuances. Its taste is a perfect balance of spicy, hazelnut and vanilla notes with a slight hint of sweet sherry and exceptional smoothness.

Torres 10 Gran Reserva is an iconic Spanish brandy produced by the Juan Torres distillery in Catalonia. It ages up to 10 years in American oak barrels using the traditional Solera system. It is characterized by a dense, dark color with amber hues, rich aromas of cinnamon, vanilla, and oak, and a harmonious, silky taste with honey-caramel notes.

COGNAC AND BRANDY 50ml

Cognac and brandy are among the most refined spirits, prized for their rich aroma, velvety taste and long aging. Both are produced by distilling wine and aged in oak barrels, where they acquire their characteristic amber color and complex flavor profile.

Origin: France (cognac), various wine-producing regions worldwide (brandy)
Alcohol content: Typically 40% ABV
Serving temperature: 18–20°C

Taste and aroma

Cognac and brandy are distinguished by rich aromas of dried fruits, vanilla, caramel, honey, oak and fine spices. In longer-aged spirits, notes of chocolate, nuts, tobacco and leather emerge, and the finish is smooth, warm and lingering.

History

Only brandy produced in the Cognac region of France according to strict regulations can be called cognac. Its history began in the 17th century when French winemakers started distilling wine to preserve and transport it more easily. Brandy, on the other hand, is produced in many countries around the world, each with its own traditions and style.

Suggested pairings

Cognac and brandy pair excellently with:

aged cheeses;
dark chocolate;
nuts;
dried fruits;
fine desserts;
cigars.

Interesting fact: Every cognac is a brandy, but not every brandy is a cognac. To bear the name Cognac, the spirit must be produced in the eponymous region of France and meet strict requirements for grape varieties, double distillation and aging in oak barrels.

Torres 10 Gran Reserva

Torres 15 Reserva Privada

Torres 15 is modern and refined, extremely sophisticated, giving it an incomparable personality and great versatility for use in cocktails. Perfect for mixing and creating everything from the most classic cocktails, like Old Fashioned, to more refreshing and modern mixes like Torres 15 Ginger Ale.

Tasting notes:
Mahogany, colored with bright amber tones and topaz accents. Predominant aromas of caramel, vanilla, dates, and toasted hazelnuts. Smooth on the palate, with an elegant finish containing touches of toffee and oak.

Torres 20 is the most award-winning brandy. Selected for several years as the best brandy in the world at competitions such as the International Wine and Spirits Competition.

Torres 20 Hors d’Âge

An aged brandy, distilled from Parellada and Ugni Blanc grape varieties. Both varieties are distilled separately twice in traditional stills.

Tasting notes
Dark amber color. Deep and warm aroma with notes of vanilla, cinnamon, and nutmeg. Intensely velvety on the palate with a short finish and fine oak notes.

Hennessy VS is one of the most famous French cognacs in the world. It possesses an exceptional, perfect balance and elegant taste, winning millions of admirers. "VS" is a blend that means "Very Special," distinguished by a bright golden color. It has a sweet aroma of spices, oak, and hazelnuts. With a fruity and vanilla flavor.

Hennessy VS

Hennessy V.S.O.P was created following an 1817 order for a "Very Superior Old Pale" cognac from the future King of England, George IV. Following this legacy, the goal of Hennessy's master blenders for V.S.O.P is to create the most complete and harmonious blend, the perfect expression of a perfectly balanced cognac. The velvety texture of the oldest cognacs in the blend perfectly complements the vitality of the younger distillates, making Hennessy V.S.O.P suitable for any occasion. Hennessy V.S.O.P is a blend of about 60 grape distillates aged between 4 and 10 years.

Hennessy VSOP

Hennessy created the X.O category. This cognac remains to this day the benchmark, the original. The first ‘eXtra Old’ is a rich and powerful cognac. Hennessy X.O is a blend of more than 100 eau-de-vie, specially selected, aged up to 30 years. Masculine and generous due to its rich and spicy aromas with well-structured nuances, dominated by the richness of oak and black pepper. Well-balanced on the palate, X.O confirms the aromas detected by the nose: dried fruits and chocolate. Elegant and powerful, it reveals balance, completeness, and harmony between the aromas.

Hennessy XO

€25.00

Courvoisier VS

Courvoisier VS (Very Special) is a refined French cognac, a blend of distillates aged between 3 and 8 years in handcrafted oak barrels. It is known for its legendary connection to Napoleon Bonaparte. Legend has it that when Napoleon was sent into exile, he took with him hundreds of bottles of Courvoisier cognac. Distilled from the Fins Bois and Petite Champagne regions, it offers a smooth and harmonious flavor profile. The aroma of Courvoisier VS is light, pure, rich, fresh, harmonious with notes of oak. The taste of this cognac is delicate, balanced, with a hint of juicy fruits.

COURVOISIER V.S.O.P. is an elegant Fine Champagne cognac, produced from grapes from Grande Champagne and Petite Champagne and aged between 8 and 12 years in French oak barrels. Defining flavors are peach, toasted almonds, and a hint of vanilla and jasmine.

Courvoisier VSOP

€7.00

Courvoisier XO

Napoleon's favorite cognac!

The creator of the superb brand is Emmanuel Courvoisier – a winemaker who used his connections in Paris and supplied the drink to Napoleon Bonaparte himself. The emperor's passion for Courvoisier not only made the company popular but in 1869 brought it the fame of "Official Supplier to the Imperial Court". The title "Napoleon" was given only to special cognacs that had aged for a certain period. On every bottle of Courvoisier you will find the inscription "Le cognac de Napoleon" as well as the silhouette of the emperor.

Courvoisier V.S. is produced from grapes grown in Fins Bois and Grande Champagne. It ages between 5 and 8 years and carries the taste of ripe fruits, young oak, and spring flowers.

€18.00

Martell VS

The aroma of Martell VS is rich, fruity, with peppery notes and a scent of frankincense, with oak undertones. The taste is smooth, velvety, full-bodied, fresh, with oak and peppery notes. The finish of this cognac is a soft and pleasant length.

The aroma of Martell VSOP is a bittersweet scent of lime and licorice, with a fresh fruity aroma of quince and plums, with oak notes. The taste is smooth, easy-drinking, complex, fresh, fruity. The finish of this cognac is long.

Martell VSOP

The easily recognizable crescent-shaped bottle is perhaps only the first step towards what awaits you after the first sip. Blending the nuances of two different regions (Grande Champagne, Borderies) and containing cognacs aged on average between 15 and 35 years, this XO will show you the greatness of Jean Martell in all its glory.

The aroma of Martell XO is spices and red berries, with notes of fig, almond, and walnut, and a delicate scent of sandalwood. The taste is rich, intense, balanced, and fruity, with a noticeable hint of eaux-de-vie from Grande Champagne. The finish of this cognac is smooth and long-lasting.

Martell XO

€22.00

RUM 50ml

Rum is one of the most iconic spirits in the world, produced by fermenting and distilling molasses or sugar cane juice. It is associated with the Caribbean region, where some of its most famous varieties are created. Depending on aging and production method, rum can be white, golden or dark.

Origin: Caribbean islands and Latin America
Alcohol content: Typically 37.5–40% ABV
Serving temperature: 18–20°C (aged rum) or well chilled in cocktails

Taste and aroma

Rum has a rich and smooth taste with notes of vanilla, caramel, brown sugar, tropical fruits, honey and oak. Aged rums offer a more complex aroma with nuances of spices, chocolate and dried fruits.

History

The history of rum began in the 17th century in the Caribbean region, where sugar cane producers discovered that molasses could ferment and be distilled. Over time, rum became a symbol of seafaring, the Caribbean and tropical culture, and today it is one of the most preferred spirits in the world.

Suggested pairings

Rum pairs excellently with:

chocolate desserts;
roasted nuts;
cigars;
tropical fruits;
caramel pastries;
cocktails like Mojito, Daiquiri and Cuba Libre.

Interesting fact: Aged rums can be enjoyed the same way as quality whiskeys or cognacs – slowly and neat, to reveal their rich aromas and flavor nuances.

El Dorado 12YO

El Dorado 12YO is a premium rum with a delicate taste, aged in oak barrels at Demerara Distillers in Guyana, South America. It is a blend of Enmore rum, distilled in a unique wooden Coffey still, and rum distilled in the world's only single wooden still from Versailles. This combination of rums contributes to the rum's rich flavor and full body.
The twelve-year-old El Dorado rum has a beautiful dark brown color, a rich nose with wonderful aromas of Demerara sugar, honey, hard caramel, raisins, and dried fruits, and an excellent balance of spice flavors. The finish is long and dry, full of pleasure.

The distillation of Rum Bumbu The Original is based on the original recipe created by West Indian sailors from the 16th and 17th centuries, who mixed local Caribbean ingredients into their rum and gave it the name "Bumbu" - truly the original spirit of the craft.

Bumbu

Bumbu is produced in a historic Barbadian distillery, founded in 1893 and continuously operating for more than 120 years.

Using the same all-natural local spices and no artificial colors or flavors, Bumbu is an authentic revival of this piece of Caribbean history, distilled in small batches and hand-blended.

The glass bottle is a work of art in itself, adorned with a tarnished metal "X" on the front and a map of the Caribbean on the back. Our favorite part is the old-fashioned, oversized cork - you'll hear a festive "pop" every time you open the bottle.

Obtained from the finest selection of sugar cane from the Caribbean basin.
A Noble Family Reserve, born from the strict adherence to the principles of aging. Color: dark bronze. Full-bodied and balanced taste with light notes of dried fruits, flavors of roasted nuts, caramel, and vanilla. Finishes with a charming sensation of nuts in butter, spices, and a hint of caramel. An aged and very refined Caribbean rum.

Barceló Imperial