Breakfast/Brunch - Gastronom Wine and Deli

SALADS

Салата "Капрезе"

Fresh tomato, mozzarella, pesto, extra virgin olive oil and balsamic reduction.

Caprese Salad image

Салата "Цезар"

Iceberg lettuce, smoked pancetta, Grand Crystal croutons, garlic olive oil, anchovies and Caesar dressing

Салата "Гастроном"

Gastronom Salad

Grated tomato, sliced roasted peppers, olive oil and crumbled cow cheese.

Салата "Бурата"

Tomato, roasted pepper, onion, avocado, olives, anchovies, olive oil, lemon juice, parsley, balsamic reduction and burrata.

Салата "Гастроном" с Бурата

"Gastronom" Salad with Burrata

Grated tomato, chopped roasted peppers, olive oil, parsley and burrata

BRUNCH

Поширани яйца върху млечен крем със сирене и копър - 330гр

Poached eggs on a milk cream with cheese and dill - 330g

Cream of yogurt, cow cheese, poached eggs, garlic and fresh dill, finished with butter and paprika

Poached eggs on a milk cream with cheese and dill - 330g image

Тост с бъркани яйца и пушена панчета - 200гр

Toast with scrambled eggs and smoked pancetta - 200g

Crispy Italian bread from Puglia, creamy scrambled eggs, smoked pancetta and extra virgin olive oil

Toast with scrambled eggs and smoked pancetta - 200g image

Авокадо тост с пушена сьомга и поширани яйца - 400гр

Avocado toast with smoked salmon and poached eggs - 400g

Crispy bread from Puglia, cream cheese, avocado, smoked salmon, poached eggs and Hollandaise sauce

Avocado toast with smoked salmon and poached eggs - 400g image

Тост с бъркани яйца и черен трюфел - 180гр

Toast with scrambled eggs and black truffle - 180g

Crispy Italian bread from Puglia, creamy scrambled eggs with cream, olive oil and fine black truffle powder

Домашна баничка с яйца, масло и сирене

Homemade banitsa with eggs, butter and cheese

Homemade banitsa with eggs, butter and cheese image

Кроасан с масло - 90гр

Butter croissant - 90g

Мъфин с боровинка и йогурт - 110гр

Blueberry and yogurt muffin - 110g

Мъфин с карамел и американски орех - 110гр

Caramel and pecan muffin - 110g

Веган мъфин с лимон и макаво семе - 110гр

Vegan lemon and maca seed muffin - 110g

Кроасан с лешников крем

Croissant with hazelnut cream

SANDWICHES

Чабата с пушен свински врат

Ciabatta with smoked pork neck

Crispy ciabatta, golden barbecue sauce, thinly sliced smoked neck, caramelized onions, cheddar, pickles, and iceberg lettuce

Ciabatta with smoked pork neck image

"Крок Мосю" тост - 300 гр

"Croque Monsieur" toast - 300 g

Toast with prosciutto cotto, Emmental, mustard, and béchamel on Pugliese bread

"Croque Monsieur" toast - 300 g image

Сандвич с Прошуто Кото и Пушена Скаморца - 300гр

Sandwich with Prosciutto Cotto and Smoked Scamorza - 300g

Crispy ciabatta, prosciutto cotto, melted smoked scamorza, and mayonnaise sauce

Сандвич с мортадела - 260гр

Mortadella sandwich - 260g

Gran Kristal bread, mortadella with pistachios, and mayonnaise sauce

Фокача с Поркета (печено прасенце) - 330гр

Focaccia with Porchetta (roasted suckling pig) - 330g

Sourdough focaccia with olive oil, milk sauce, roasted suckling pig, fresh iceberg lettuce, and tomato

Фокача с Прошуто Кото и Гран Магро - 330гр

Focaccia with Prosciutto Cotto and Gran Magro - 330g

Sourdough focaccia with olive oil, prosciutto cotto, Gran Magro salami, fresh iceberg lettuce, tomato, and mayonnaise sauce

Focaccia with Prosciutto Cotto and Gran Magro - 330g image

Принцеса със салам Пеперони - 200гр

Princessa with Pepperoni Salami - 200g

Princessa with Pepperoni Salami - 200g image

Принцеса с кайма и моцарела - 200гр

Princessa with ground meat and mozzarella - 200g

Bread, ground pork, spices, and mozzarella

Princessa with ground meat and mozzarella - 200g image

Пицета - 200гр

Pizzetta - 200g

Bread, coarse lyutenitsa, mozzarella, finely chopped prosciutto cotto and Milano salami, finished with mozzarella

Pizzetta - 200g image

Принцеса със сметана, прошуто кото и моцарела - 200гр

Princessa with cream, prosciutto cotto, and mozzarella - 200g

Princessa with cream, prosciutto cotto, and mozzarella - 200g image

Принцеса с домат, моцарела, зехтин и риган - 200гр

Princessa with tomato, mozzarella, olive oil, and oregano - 200g

PASTA

Лимонова паста - 350гр

Lemon pasta - 350g

Spaghetti alla chitarra, butter, garlic, fresh lemon, parsley, and Parmigiano Reggiano

Паста “Алио е Олио” - 350гр

Pasta “Aglio e Olio” - 350g

Spaghetti alla chitarra, garlic olive oil, peperoncini, mixed pepper, and Grana Padano

Паста с чешка наденица - 400гр

Pasta with Czech sausage - 400g

Spaghetti alla chitarra, Czech sausage, fresh zucchini, tomato sauce, and Parmigiano Reggiano

Pasta with Czech sausage - 400g image

Паста “Карбонара” - 400гр

Pasta “Carbonara” - 400g

Tagliatelle, guanciale, egg yolk cream, black pepper, garlic olive oil, and Grana Padano

Паста "Трюфел" - 400гр

Pasta "Truffle" - 400g

Tagliatelle, smoked pancetta, mushroom and truffle sauce, garlic olive oil, and Grana Padano

Паста с Песто и Бурата - 400гр

Pasta with Pesto and Burrata - 400g

Tagliatelle, olive oil, homemade pesto, burrata, butter, and Parmigiano Reggiano

Паста “Алфредо” - 400гр

Pasta “Alfredo” - 400g

Tagliatelle, cream, egg yolk, butter, and Parmigiano Reggiano

Pasta “Alfredo” - 400g image

Паста “Путанеска” - 400гр

Pasta “Puttanesca” - 400g

Spaghetti alla Chitarra, tomato sauce, olives, anchovies, capers, parsley, garlic paste, peperoncino, and extra virgin olive oil

PASTA ADD-ONS

Гуанчале - 50гр

Guanciale - 50g

Guanciale - 50g image

Пушена Панчета - 50гр

Smoked Pancetta - 50g

Smoked Pancetta - 50g image

Пармезан - 30гр

Parmesan - 30g image

Чешка Наденица - 50гр

Czech Sausage - 50g

Czech Sausage - 50g image

Мини Бурата - 50гр

Mini Burrata - 50g

Mini Burrata - 50g image

Поширано яйце

Poached Egg image

PIZZAS

Пица "Панчета и Чедър" - 400гр

Pizza "Pancetta and Cheddar" - 400g

Pinsa dough, tomato pulp, smoked pancetta, and English cheddar

Пица "Вентричина" - 400гр

Pizza "Ventricina" - 400g

Pinsa dough, tomato pulp, mozzarella, and spicy Ventricina salami

Пица "Ендуя" - 400гр

Pizza "Andouille" - 400g

Pinsa dough, tomato pulp, mozzarella, spicy Andouille pork delicacy, pepper, and onion

Пица "Мортадела и Шамфъстък" - 450гр

Pizza "Mortadella and Pistachio" - 450g

Pinsa dough, cream, mozzarella, creamy Stracchino cheese, Mortadella with pistachio, and crushed pistachio

Пица “Круша и Горгонзола” - 400гр

Pizza “Pear and Gorgonzola” - 400g

Pinsa dough, mozzarella, Gorgonzola, cream and Italian pear jam

Пица "Прошуто Кото и Пеперони" - 400гр

Pizza "Prosciutto Cotto e Pepperoni" - 400g

Pinsa dough, homemade tomato paste, prosciutto cotto, pepperoni and mozzarella

Пица “Куатро Формаджи” - 400гр

Pizza "Quattro Formaggi" - 400g

Pinsa dough, homemade tomato paste with basil, mozzarella, smoked scamorza, Parmesan and Gorgonzola

Пица "Трюфел" - 450гр

Pizza "Truffle" - 450g

Pinsa dough, cream, prosciutto cotto, mushroom and truffle sauce, mozzarella and smoked scamorza

Пица "Маргарита" - 400гр

Pizza "Margherita" - 400g

Pinsa dough, mozzarella, tomato pulp and basil

PIZZA TOPPINGS

Прошуто Крудо - 100гр

Prosciutto Crudo - 100g

Prosciutto Crudo – a whole boneless leg is an emblematic representative of the Italian culinary tradition, made from carefully selected pork leg. The production process follows a classic technology that preserves the authenticity and refined taste of this renowned delicacy.

After careful preparation, the leg is salted twice over approximately 20 days, allowing for even salt penetration and the creation of the characteristic aromatic profile. The drying process takes place in special cells at a temperature between +2 and +3°C and humidity above 75%, which prevents the development of unwanted microorganisms and ensures product safety and stability.

After salting, the leg is washed and left to dry for 90–100 days until the desired weight loss is achieved. Then aging continues under carefully controlled temperature for a period exceeding seven months, during which the meat acquires a dense flavor, a slightly sweet aroma, and a velvety texture.

Boneless Prosciutto Crudo is ideal for thin slicing, antipasti, gourmet platters, pizzas, and pasta. It stands out with its natural taste, without artificial additives, each slice carrying the flavor of true Italy.

Prosciutto Crudo - 100g image

Пушен Спек - 100гр

Smoked Speck - 100g

Speck delicacy is like a secret smoked treasure – tender, aromatic, with a lightly smoked note. Prepared according to a traditional recipe with beech wood, it turns any dish into a gastronomic adventure. Perfect for platters, sandwiches, or eating straight!

Smoked Speck - 100g image

Салам Милано - 50гр

Salame Milano - 50g

Salame Milano is one of the most popular Italian raw-dried sausages, distinguished by its large diameter, delicate aroma, and fine taste. It is produced according to a traditional recipe using only pork, seasoned with salt, pepper, and garlic – without additional spices, to highlight the natural flavor of the meat.

The fine grinding of the meat and the ideal ratio of lean to fat create the characteristic 'rice grain' effect, visible in every slice – a gently marbled texture of white and red 'confetti'.

Historically, Salame Milano carries the influence of the Austro-Hungarian sausage-making tradition, but it has established itself as an emblematic Milanese delicacy with a uniquely long aging period – between 3 and 9 months, depending on size. This slow aging ensures an even structure and rich flavor.

Salame Milano is ideal for gourmet platters, sandwiches, antipasti, and Italian dishes, paired with a glass of red wine and aromatic cheese.

Salame Milano - 50g image

Прошуто котто с трюфел - 100гр

Prosciutto Cotto with Truffle - 100g

Prosciutto Cotto with truffle is an exquisite Italian delicacy, made from high-quality pork, flavored with aromatic black truffle. It features a fine, balanced taste and a delicate aroma, suitable for gourmet platters, sandwiches, salads, and appetizers.

Prosciutto Cotto with Truffle - 100g image

Копа ди Парма - 50гр

Coppa di Parma - 50g

Coppa di Parma is an authentic Italian delicacy, made from carefully selected pork neck according to traditional technology in the Parma region. Thanks to slow aging, it develops a rich aroma, fine marbled texture, and a soft, elegant taste with a long finish. An ideal choice for refined gourmet platters, antipasti, and appetizers, where it reveals its authentic Italian character.

Coppa di Parma - 50g image

Прошуто Кото Емилия - 100гр

Prosciutto Cotto Emilia - 100g

Prosciutto Cotto Emilia is a fine Italian delicacy – cooked ham prepared from a whole anatomical cut of selected pork leg. It is distinguished by its soft and juicy flavor, extremely delicate aroma and high quality, achieved through precise steaming and traditional master techniques.

Prosciutto Cotto Emilia - 100g image

SAUCES

Срирача чили сос

Sriracha chili sauce

Чеснов сос

Голдън барбекю

Golden barbecue

Майонеза

Пепър сос

Desserts

Катмер със сладолед - 270гр

Katmer with ice cream - 270g

Traditional Turkish katmer with crispy layers, pistachios, and vanilla ice cream

Katmer with ice cream - 270g image

Гофрета с джелато - 160гр

Waffle with gelato - 160g

Warm Belgian waffle from Liège, served with maple syrup and creamy hazelnut gelato

Шоколадово суфле с джелато - 180гр

Chocolate soufflé with gelato - 180g

Warm chocolate soufflé with a molten center, served with lemon creamy gelato

Тирамису - 200гр

Tiramisu - 200g

Classic Italian dessert with mascarpone, coffee, and cocoa

Малинов тарт

Chocolate, salted caramel, fresh raspberries, and hazelnuts on a crunchy biscuit base

Raspberry tart image

Десерт "Свети Агур"

Dessert "Saint Agur"

Chocolate ganache with pieces of blue cheese "Saint Agur", on a crunchy biscuit base with coffee and black pepper

Топка Сладолед

Scoop of Ice Cream

Lemon, Strawberry, Pistachio, Hazelnut, Chocolate-Mint